Chicken · roasting · meat only · raw
Amount per 100 g
- Energy (calories): 111 kcal 5%
- Protein: 20.33 g 37%
- Fat: 2.7 g Why gray? Help 6%
- Carbohydrates: 0 g 0%
Calorie breakdown
Help
- Protein: 78% 87 kcal
- Fat: 22% 24 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
Help
1:1 20:1 8:1
General
Energy
111 kcal
5%
Water
74.94 g
3%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
0 g
Lipids
Total lipid (fat)
2.7 g
6%
Total polyunsaturated
0.67 g
Omega 3 (n-3)
0.07 g
5%
Omega 6 (n-6)
0.56 g
5%
Total monounsaturated
0.83 g
Total saturated
0.67 g
as low as possible
Total trans
~
-
Cholesterol
65 mg
as low as possible
Protein + aminoacids
Protein
20.33 g
37%
Tryptophan
0.237 g
74%
Threonine
0.859 g
67%
Isoleucine
1.073 g
88%
Leucine
1.526 g
57%
Lysine
1.727 g
71%
Methionine + Cystine
0.823 g
68%
Methionine
0.563 g
Cystine
0.26 g
Phenylalanine + Tyrosine
1.493 g
71%
Phenylalanine
0.807 g
Tyrosine
0.686 g
Valine
1.008 g
66%
Vitamins
Vitamin C
0 mg
0%
Folate, total
7 µg
Folate, DFE
7 µg DFE
2%
Vitamin B-1 (Thiamin)
0.069 mg
6%
Vitamin B-2 (Riboflavin)
0.134 mg
12%
Vitamin B-3 (Niacin)
7.875 mg
56%
Vitamin B-5 (Pantothenic acid)
1.032 mg
21%
Vitamin B-6
0.42 mg
32%
Vitamin B-12 (Cobalamin)
0.36 µg
15%
Vitamin A
45 IU
2%
Vitamin E
0.22 mg
1%
Vitamin D
11 IU
2%
Vitamin K
2.4 µg
3%
Isoflavones, total
~
Minerals
Calcium, Ca
10 mg
1%
Magnesium, Mg
23 mg
7%
Phosphorus, P
198 mg
28%
Iron, Fe
1.03 mg
6%
Potassium, K
238 mg
5%
Sodium, Na
75 mg
5%
Zinc, Zn
1.19 mg
15%
Copper, Cu
0.05 mg
6%
Selenium, Se
16.9 µg
31%
Manganese, Mn
0.018 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Chicken comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Chicken · roasting · meat only · raw | 111 kcal | 20.33 g | 0 g | 2.7 g |
Chicken · roasting · light meat · meat only · raw | 109 kcal | 22.2 g | 0 g | 1.63 g |
Chicken · roasting · dark meat · meat only · raw | 113 kcal | 18.74 g | 0 g | 3.61 g |
Chicken · stewing · meat only · raw | 148 kcal | 21.26 g | 0 g | 6.32 g |
Chicken · broiler or fryers · breast · skinless · boneless · meat only · raw | 120 kcal | 22.5 g | 0 g | 2.62 g |
Chicken · broilers or fryers · neck · meat only · raw | 154 kcal | 17.55 g | 0 g | 8.78 g |
Chicken · broilers or fryers · light meat · meat only · raw | 114 kcal | 23.2 g | 0 g | 1.65 g |
Chicken · broilers or fryers · leg · meat only · raw | 120 kcal | 19.16 g | 0 g | 4.22 g |
Chicken · broilers or fryers · dark meat · meat only · raw | 125 kcal | 20.08 g | 0 g | 4.31 g |
Chicken · broilers or fryers · back · meat only · raw | 137 kcal | 19.56 g | 0 g | 5.92 g |
Chicken · stewing · dark meat · meat only · raw | 157 kcal | 19.7 g | 0 g | 8.12 g |
* Nutritional values per 100 g of product