Chicken · stewing · meat only · raw
Amount per 100 g
- Energy (calories): 148 kcal 7%
- Protein: 21.26 g 39%
- Fat: 6.32 g Why gray? Help 13%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 61% 91 kcal
- Fat: 39% 57 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 8:1
General
Energy
148 kcal
7%
Water
72.54 g
3%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
0 g
Lipids
Total lipid (fat)
6.32 g
13%
Total polyunsaturated
1.57 g
Omega 3 (n-3)
0.16 g
11%
Omega 6 (n-6)
1.32 g
11%
Total monounsaturated
1.94 g
Total saturated
1.57 g
as low as possible
Total trans
~
-
Cholesterol
63 mg
as low as possible
Protein + aminoacids
Protein
21.26 g
39%
Tryptophan
0.248 g
78%
Threonine
0.898 g
70%
Isoleucine
1.122 g
92%
Leucine
1.595 g
59%
Lysine
1.806 g
74%
Methionine + Cystine
0.86 g
71%
Methionine
0.588 g
Cystine
0.272 g
Phenylalanine + Tyrosine
1.562 g
74%
Phenylalanine
0.844 g
Tyrosine
0.718 g
Valine
1.054 g
69%
Vitamins
Vitamin C
3.3 mg
4%
Folate, total
7 µg
Folate, DFE
7 µg DFE
2%
Vitamin B-1 (Thiamin)
0.149 mg
14%
Vitamin B-2 (Riboflavin)
0.207 mg
19%
Vitamin B-3 (Niacin)
7.477 mg
53%
Vitamin B-5 (Pantothenic acid)
1.09 mg
22%
Vitamin B-6
0.44 mg
34%
Vitamin B-12 (Cobalamin)
0.38 µg
16%
Vitamin A
105 IU
5%
Vitamin E
0.24 mg
2%
Vitamin D
11 IU
2%
Vitamin K
2 µg
2%
Isoflavones, total
~
Minerals
Calcium, Ca
10 mg
1%
Magnesium, Mg
24 mg
8%
Phosphorus, P
209 mg
30%
Iron, Fe
1.09 mg
6%
Potassium, K
251 mg
5%
Sodium, Na
79 mg
5%
Zinc, Zn
1.4 mg
18%
Copper, Cu
0.089 mg
10%
Selenium, Se
15.7 µg
29%
Manganese, Mn
0.019 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Chicken comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Chicken · stewing · meat only · raw | 148 kcal | 21.26 g | 0 g | 6.32 g |
Chicken · stewing · dark meat · meat only · raw | 157 kcal | 19.7 g | 0 g | 8.12 g |
Chicken · stewing · light meat · meat only · raw | 137 kcal | 23.1 g | 0 g | 4.21 g |
Chicken · roasting · meat only · raw | 111 kcal | 20.33 g | 0 g | 2.7 g |
Chicken · broiler or fryers · breast · skinless · boneless · meat only · raw | 120 kcal | 22.5 g | 0 g | 2.62 g |
Chicken · broilers or fryers · neck · meat only · raw | 154 kcal | 17.55 g | 0 g | 8.78 g |
Chicken · broilers or fryers · light meat · meat only · raw | 114 kcal | 23.2 g | 0 g | 1.65 g |
Chicken · roasting · light meat · meat only · raw | 109 kcal | 22.2 g | 0 g | 1.63 g |
Chicken · broilers or fryers · leg · meat only · raw | 120 kcal | 19.16 g | 0 g | 4.22 g |
Chicken · broilers or fryers · dark meat · meat only · raw | 125 kcal | 20.08 g | 0 g | 4.31 g |
Chicken · broilers or fryers · back · meat only · raw | 137 kcal | 19.56 g | 0 g | 5.92 g |
* Nutritional values per 100 g of product