Chicken · broilers or fryers · breast · meat and skin · raw
Amount per 100 g
- Energy (calories): 172 kcal 8%
- Protein: 20.85 g 38%
- Fat: 9.25 g Why gray? Help 19%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 52% 89 kcal
- Fat: 48% 83 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
172 kcal
8%
Water
69.46 g
3%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
9.25 g
19%
Total polyunsaturated
1.96 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
3.82 g
Total saturated
2.66 g
as low as possible
Total trans
0.105 g
as low as possible
Cholesterol
64 mg
as low as possible
Protein + aminoacids
Protein
20.85 g
38%
Tryptophan
0.237 g
74%
Threonine
0.869 g
68%
Isoleucine
1.063 g
87%
Leucine
1.534 g
57%
Lysine
1.725 g
71%
Methionine + Cystine
0.837 g
69%
Methionine
0.563 g
Cystine
0.274 g
Phenylalanine + Tyrosine
1.5 g
71%
Phenylalanine
0.816 g
Tyrosine
0.684 g
Valine
1.02 g
66%
Vitamins
Vitamin C
0 mg
0%
Folate, total
4 µg
Folate, DFE
4 µg DFE
1%
Vitamin B-1 (Thiamin)
0.063 mg
6%
Vitamin B-2 (Riboflavin)
0.085 mg
8%
Vitamin B-3 (Niacin)
9.908 mg
71%
Vitamin B-5 (Pantothenic acid)
0.804 mg
16%
Vitamin B-6
0.53 mg
41%
Vitamin B-12 (Cobalamin)
0.34 µg
14%
Vitamin A
83 IU
4%
Vitamin E
0.27 mg
2%
Vitamin D
16 IU
3%
Vitamin K
0 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
11 mg
1%
Magnesium, Mg
25 mg
8%
Phosphorus, P
174 mg
25%
Iron, Fe
0.74 mg
4%
Potassium, K
220 mg
5%
Sodium, Na
63 mg
4%
Zinc, Zn
0.8 mg
10%
Copper, Cu
0.039 mg
4%
Selenium, Se
16.6 µg
30%
Manganese, Mn
0.018 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Chicken comparison
* Nutritional values per 100 g of product