Chicken · broilers or fryers · separable fat · raw
Amount per 100 g
- Energy (calories): 629 kcal 29%
- Protein: 3.73 g 7%
- Fat: 67.95 g 140%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 3% 16 kcal
- Fat: 97% 613 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
629 kcal
29%
Water
28.91 g
1%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
67.95 g
140%
Total polyunsaturated
14.2 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
30.3 g
Total saturated
20.25 g
as low as possible
Total trans
0.748 g
as low as possible
Cholesterol
58 mg
as low as possible
Protein + aminoacids
Protein
3.73 g
7%
Tryptophan
0.03 g
9%
Threonine
0.133 g
10%
Isoleucine
0.12 g
10%
Leucine
0.219 g
8%
Lysine
0.223 g
9%
Methionine + Cystine
0.137 g
11%
Methionine
0.075 g
Cystine
0.062 g
Phenylalanine + Tyrosine
0.211 g
10%
Phenylalanine
0.126 g
Tyrosine
0.085 g
Valine
0.157 g
10%
Vitamins
Vitamin C
0 mg
0%
Folate, total
1 µg
Folate, DFE
1 µg DFE
0%
Vitamin B-1 (Thiamin)
0.021 mg
2%
Vitamin B-2 (Riboflavin)
0.059 mg
5%
Vitamin B-3 (Niacin)
2.041 mg
15%
Vitamin B-5 (Pantothenic acid)
0.19 mg
4%
Vitamin B-6
0.02 mg
2%
Vitamin B-12 (Cobalamin)
0.07 µg
3%
Vitamin A
509 IU
22%
Vitamin E
2.73 mg
18%
Vitamin D
130 IU
22%
Vitamin K
2.4 µg
3%
Isoflavones, total
~
Minerals
Calcium, Ca
7 mg
1%
Magnesium, Mg
6 mg
2%
Phosphorus, P
54 mg
8%
Iron, Fe
0.7 mg
4%
Potassium, K
64 mg
1%
Sodium, Na
32 mg
2%
Zinc, Zn
0.45 mg
6%
Copper, Cu
0.029 mg
3%
Selenium, Se
9.7 µg
18%
Manganese, Mn
0.014 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Chicken comparison
* Nutritional values per 100 g of product