Chicken · broilers or fryers · dark meat · meat only · cooked · roasted
Amount per 100 g
- Energy (calories): 205 kcal 9%
- Protein: 27.37 g 50%
- Fat: 9.73 g Why gray? Help 20%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 57% 117 kcal
- Fat: 43% 88 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 11:1
General
Energy
205 kcal
9%
Water
63.06 g
2%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
0 g
Lipids
Total lipid (fat)
9.73 g
20%
Total polyunsaturated
2.26 g
Omega 3 (n-3)
0.18 g
12%
Omega 6 (n-6)
2.01 g
17%
Total monounsaturated
3.56 g
Total saturated
2.66 g
as low as possible
Total trans
~
-
Cholesterol
93 mg
as low as possible
Protein + aminoacids
Protein
27.37 g
50%
Tryptophan
0.32 g
100%
Threonine
1.156 g
90%
Isoleucine
1.445 g
119%
Leucine
2.053 g
76%
Lysine
2.325 g
96%
Methionine + Cystine
1.107 g
91%
Methionine
0.757 g
Cystine
0.35 g
Phenylalanine + Tyrosine
2.01 g
95%
Phenylalanine
1.086 g
Tyrosine
0.924 g
Valine
1.357 g
88%
Vitamins
Vitamin C
0 mg
0%
Folate, total
8 µg
Folate, DFE
8 µg DFE
2%
Vitamin B-1 (Thiamin)
0.073 mg
7%
Vitamin B-2 (Riboflavin)
0.227 mg
21%
Vitamin B-3 (Niacin)
6.548 mg
47%
Vitamin B-5 (Pantothenic acid)
1.21 mg
24%
Vitamin B-6
0.36 mg
28%
Vitamin B-12 (Cobalamin)
0.32 µg
13%
Vitamin A
72 IU
3%
Vitamin E
0.27 mg
2%
Vitamin D
5 IU
1%
Vitamin K
3.9 µg
4%
Isoflavones, total
~
Minerals
Calcium, Ca
15 mg
2%
Magnesium, Mg
23 mg
7%
Phosphorus, P
179 mg
26%
Iron, Fe
1.33 mg
7%
Potassium, K
240 mg
5%
Sodium, Na
93 mg
6%
Zinc, Zn
2.8 mg
35%
Copper, Cu
0.08 mg
9%
Selenium, Se
18 µg
33%
Manganese, Mn
0.021 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Chicken comparison
* Nutritional values per 100 g of product