Chicken · dark meat · drumstick · meat and skin · enhanced · braised
Amount per 100 g
- Energy (calories): 183 kcal 8%
- Protein: 21.55 g 39%
- Fat: 10.71 g Why gray? Help 22%
- Carbohydrates: 0.13 g 0%
Calorie breakdown
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- Protein: 47% 86 kcal
- Fat: 53% 96 kcal
- Carbohydrates: 0% 1 kcal
Omega 6 : Omega 3
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1:1 20:1 18:1
General
Energy
183 kcal
8%
Water
67.06 g
2%
Carbohydrates
Carbohydrate
0.13 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
10.71 g
22%
Total polyunsaturated
2.242 g
Omega 3 (n-3)
0.113 g
8%
Omega 6 (n-6)
1.989 g
16%
Total monounsaturated
4.58 g
Total saturated
2.923 g
as low as possible
Total trans
0.063 g
as low as possible
Cholesterol
133 mg
as low as possible
Protein + aminoacids
Protein
21.55 g
39%
Tryptophan
0.233 g
73%
Threonine
0.993 g
78%
Isoleucine
0.997 g
82%
Leucine
1.786 g
66%
Lysine
1.971 g
81%
Methionine + Cystine
0.843 g
69%
Methionine
0.597 g
Cystine
0.246 g
Phenylalanine + Tyrosine
1.632 g
77%
Phenylalanine
0.845 g
Tyrosine
0.787 g
Valine
1.026 g
67%
Vitamins
Vitamin C
0 mg
0%
Folate, total
4 µg
Folate, DFE
4 µg DFE
1%
Vitamin B-1 (Thiamin)
0.076 mg
7%
Vitamin B-2 (Riboflavin)
0.144 mg
13%
Vitamin B-3 (Niacin)
4.832 mg
35%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.288 mg
22%
Vitamin B-12 (Cobalamin)
0.3 µg
13%
Vitamin A
40 IU
2%
Vitamin E
0.17 mg
1%
Vitamin D
3 IU
1%
Vitamin K
3.3 µg
4%
Isoflavones, total
~
Minerals
Calcium, Ca
14 mg
1%
Magnesium, Mg
20 mg
6%
Phosphorus, P
162 mg
23%
Iron, Fe
0.76 mg
4%
Potassium, K
218 mg
5%
Sodium, Na
165 mg
11%
Zinc, Zn
2.11 mg
26%
Copper, Cu
0.046 mg
5%
Selenium, Se
27.9 µg
51%
Manganese, Mn
0.014 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Chicken comparison
* Nutritional values per 100 g of product