Cookies · oatmeal · refrigerated dough · baked
Amount per 100 g
- Energy (calories): 471 kcal 22%
- Protein: 6 g 11%
- Fat: 21 g Why gray? Help 43%
- Carbohydrates: 65.7 g 27%
Calorie breakdown
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- Protein: 5% 24 kcal
- Fat: 40% 189 kcal
- Carbohydrates: 55% 263 kcal
Omega 6 : Omega 3
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1:1 20:1 19:1
General
Energy
471 kcal
22%
Water
5.8 g
0%
Carbohydrates
Carbohydrate
65.7 g
27%
Fiber
2.8 g
11%
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
21 g
43%
Total polyunsaturated
2.976 g
Omega 3 (n-3)
0.151 g
10%
Omega 6 (n-6)
2.825 g
23%
Total monounsaturated
11.729 g
Total saturated
5.339 g
as low as possible
Total trans
4.389 g
as low as possible
Cholesterol
26 mg
as low as possible
Protein + aminoacids
Protein
6 g
11%
Tryptophan
0.098 g
31%
Threonine
0.197 g
15%
Isoleucine
0.252 g
21%
Leucine
0.46 g
17%
Lysine
0.286 g
12%
Methionine + Cystine
0.306 g
25%
Methionine
0.136 g
Cystine
0.17 g
Phenylalanine + Tyrosine
0.526 g
25%
Phenylalanine
0.309 g
Tyrosine
0.217 g
Valine
0.323 g
21%
Vitamins
Vitamin C
0.1 mg
0%
Folate, total
27 µg
Folate, DFE
41 µg DFE
10%
Vitamin B-1 (Thiamin)
0.208 mg
19%
Vitamin B-2 (Riboflavin)
0.148 mg
13%
Vitamin B-3 (Niacin)
1.865 mg
13%
Vitamin B-5 (Pantothenic acid)
0.21 mg
4%
Vitamin B-6
0.055 mg
4%
Vitamin B-12 (Cobalamin)
0.04 µg
2%
Vitamin A
70 IU
3%
Vitamin E
~
-
Vitamin D
~
-
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
35 mg
4%
Magnesium, Mg
32 mg
10%
Phosphorus, P
116 mg
17%
Iron, Fe
2.38 mg
13%
Potassium, K
163 mg
3%
Sodium, Na
327 mg
22%
Zinc, Zn
0.71 mg
9%
Copper, Cu
0.122 mg
14%
Selenium, Se
10.1 µg
18%
Manganese, Mn
0.953 mg
53%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Cookies comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Cookies · oatmeal · refrigerated dough · baked | 471 kcal | 6 g | 65.7 g | 21 g |
Cookies · sugar · refrigerated dough · baked | 484 kcal | 4.7 g | 65.6 g | 23.1 g |
Cookies · chocolate chip · refrigerated dough · baked | 492 kcal | 4.9 g | 68.2 g | 22.6 g |
Cookies · peanut butter · refrigerated dough · baked | 503 kcal | 9.1 g | 57.3 g | 27.5 g |
Cookies · oatmeal · refrigerated dough | 424 kcal | 5.4 g | 59.1 g | 18.9 g |
Cookies · sugar · refrigerated dough | 436 kcal | 4 g | 61.22 g | 19.48 g |
Cookies · batter or dough · raw | 431 kcal | 4.8 g | 54.19 g | 22.18 g |
Cookies · peanut butter · refrigerated dough | 458 kcal | 8.2 g | 52.1 g | 25 g |
Cookies · chocolate chip · refrigerated dough | 451 kcal | 3.98 g | 61.02 g | 21.33 g |
Cookies · oatmeal sandwich · with creme filling | 398 kcal | 2.61 g | 55.62 g | 18.29 g |
Cookies · oatmeal · commercially prepared · regular | 450 kcal | 6.2 g | 68.7 g | 18.1 g |
* Nutritional values per 100 g of product