Cookies · oatmeal · refrigerated dough
Amount per 100 g
- Energy (calories): 424 kcal 19%
- Protein: 5.4 g 10%
- Fat: 18.9 g Why gray? Help 39%
- Carbohydrates: 59.1 g 24%
Calorie breakdown
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- Protein: 5% 21 kcal
- Fat: 39% 166 kcal
- Carbohydrates: 56% 236 kcal
Omega 6 : Omega 3
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1:1 20:1 20:1
General
Energy
424 kcal
19%
Water
15.3 g
1%
Carbohydrates
Carbohydrate
59.1 g
24%
Fiber
2.5 g
10%
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
18.9 g
39%
Total polyunsaturated
2.592 g
Omega 3 (n-3)
0.122 g
8%
Omega 6 (n-6)
2.47 g
20%
Total monounsaturated
10.531 g
Total saturated
4.751 g
as low as possible
Total trans
~
-
Cholesterol
24 mg
as low as possible
Protein + aminoacids
Protein
5.4 g
10%
Tryptophan
0.088 g
28%
Threonine
0.177 g
14%
Isoleucine
0.227 g
19%
Leucine
0.414 g
15%
Lysine
0.257 g
11%
Methionine + Cystine
0.275 g
23%
Methionine
0.122 g
Cystine
0.153 g
Phenylalanine + Tyrosine
0.473 g
22%
Phenylalanine
0.278 g
Tyrosine
0.195 g
Valine
0.291 g
19%
Vitamins
Vitamin C
0 mg
0%
Folate, total
35 µg
Folate, DFE
53 µg DFE
13%
Vitamin B-1 (Thiamin)
0.234 mg
21%
Vitamin B-2 (Riboflavin)
0.148 mg
13%
Vitamin B-3 (Niacin)
1.865 mg
13%
Vitamin B-5 (Pantothenic acid)
0.372 mg
7%
Vitamin B-6
0.041 mg
3%
Vitamin B-12 (Cobalamin)
0.04 µg
2%
Vitamin A
70 IU
3%
Vitamin E
0.27 mg
2%
Vitamin D
0 IU
0%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
31 mg
3%
Magnesium, Mg
28 mg
9%
Phosphorus, P
104 mg
15%
Iron, Fe
2.14 mg
12%
Potassium, K
147 mg
3%
Sodium, Na
294 mg
20%
Zinc, Zn
0.64 mg
8%
Copper, Cu
0.11 mg
12%
Selenium, Se
9.1 µg
17%
Manganese, Mn
0.765 mg
43%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Cookies comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Cookies · oatmeal · refrigerated dough | 424 kcal | 5.4 g | 59.1 g | 18.9 g |
Cookies · oatmeal · refrigerated dough · baked | 471 kcal | 6 g | 65.7 g | 21 g |
Cookies · sugar · refrigerated dough | 436 kcal | 4 g | 61.22 g | 19.48 g |
Cookies · sugar · refrigerated dough · baked | 484 kcal | 4.7 g | 65.6 g | 23.1 g |
Cookies · batter or dough · raw | 431 kcal | 4.8 g | 54.19 g | 22.18 g |
Cookies · peanut butter · refrigerated dough | 458 kcal | 8.2 g | 52.1 g | 25 g |
Cookies · chocolate chip · refrigerated dough | 451 kcal | 3.98 g | 61.02 g | 21.33 g |
Cookies · chocolate chip · refrigerated dough · baked | 492 kcal | 4.9 g | 68.2 g | 22.6 g |
Cookies · peanut butter · refrigerated dough · baked | 503 kcal | 9.1 g | 57.3 g | 27.5 g |
Cookies · oatmeal sandwich · with creme filling | 398 kcal | 2.61 g | 55.62 g | 18.29 g |
Cookies · oatmeal · commercially prepared · regular | 450 kcal | 6.2 g | 68.7 g | 18.1 g |
* Nutritional values per 100 g of product