Crackers · sandwich-type · peanut butter filled · reduced fat
lowfat sandwich-type cracker / Austin Toasty Crackers with Peanut Butter Reduced Fat / Lance Reduced Fat Toastchee
Amount per 100 g
- Energy (calories): 463 kcal 21%
- Protein: 13.48 g 25%
- Fat: 18.53 g Why gray? Help 38%
- Carbohydrates: 62.55 g 25%
Calorie breakdown
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- Protein: 11% 50 kcal
- Fat: 35% 161 kcal
- Carbohydrates: 54% 251 kcal
Omega 6 : Omega 3
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1:1 20:1 11:1
General
Energy
463 kcal
21%
Water
2.35 g
0%
Carbohydrates
Carbohydrate
62.55 g
25%
Fiber
3.8 g
15%
Sugars, total
13.58 g
Starch
~
Lipids
Total lipid (fat)
18.53 g
38%
Total polyunsaturated
7.587 g
Omega 3 (n-3)
0.655 g
45%
Omega 6 (n-6)
6.902 g
57%
Total monounsaturated
6.51 g
Total saturated
3.024 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
13.48 g
25%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
110 µg
Folate, DFE
163 µg DFE
41%
Vitamin B-1 (Thiamin)
0.536 mg
49%
Vitamin B-2 (Riboflavin)
0.218 mg
20%
Vitamin B-3 (Niacin)
7.492 mg
54%
Vitamin B-5 (Pantothenic acid)
0.649 mg
13%
Vitamin B-6
0.19 mg
15%
Vitamin B-12 (Cobalamin)
0.1 µg
4%
Vitamin A
0 IU
0%
Vitamin E
3.14 mg
21%
Vitamin D
0 IU
0%
Vitamin K
18.7 µg
21%
Isoflavones, total
~
Minerals
Calcium, Ca
69 mg
7%
Magnesium, Mg
78 mg
25%
Phosphorus, P
286 mg
41%
Iron, Fe
4.24 mg
24%
Potassium, K
325 mg
7%
Sodium, Na
717 mg
48%
Zinc, Zn
2 mg
25%
Copper, Cu
0.312 mg
35%
Selenium, Se
9.7 µg
18%
Manganese, Mn
1.964 mg
109%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Crackers comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Crackers · sandwich-type · peanut butter filled · reduced fat | 463 kcal | 13.48 g | 62.55 g | 18.53 g |
Crackers · wheat · sandwich · with peanut butter filling | 495 kcal | 13.5 g | 53.8 g | 26.7 g |
Crackers · standard snack-type · sandwich · with peanut butter filling | 494 kcal | 11.47 g | 58.38 g | 24.54 g |
Crackers · cheese · sandwich-type · with cheese filling | 490 kcal | 8.92 g | 58.76 g | 24.41 g |
Crackers · cheese · sandwich-type · with peanut butter filling | 496 kcal | 12.41 g | 56.74 g | 25.12 g |
Crackers · rye · sandwich-type · with cheese filling | 481 kcal | 9.2 g | 60.8 g | 22.3 g |
Crackers · wheat · reduced fat | 444 kcal | 9.34 g | 71.52 g | 13.37 g |
Crackers · cheese · reduced fat | 418 kcal | 10 g | 68.19 g | 11.67 g |
Crackers · whole-wheat · reduced fat | 416 kcal | 11.34 g | 75.52 g | 7.59 g |
Crackers · saltines · fat-free · low-sodium | 393 kcal | 10.5 g | 82.3 g | 1.6 g |
Crackers · wheat · sandwich · with cheese filling | 497 kcal | 9.8 g | 58.2 g | 25 g |
* Nutritional values per 100 g of product