Amount per 100 g
- Energy (calories): 141 kcal 6%
- Protein: 2.21 g 4%
- Fat: 4.09 g Why gray? Help 8%
- Carbohydrates: 25.07 g 10%
Calorie breakdown
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- Protein: 6% 8 kcal
- Fat: 26% 36 kcal
- Carbohydrates: 69% 97 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
141 kcal
6%
Water
67.47 g
2%
Carbohydrates
Carbohydrate
25.07 g
10%
Fiber
1.5 g
6%
Sugars, total
17.4 g
Starch
~
Lipids
Total lipid (fat)
4.09 g
8%
Total polyunsaturated
1.018 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
1.651 g
Total saturated
1.201 g
as low as possible
Total trans
~
-
Cholesterol
37 mg
as low as possible
Protein + aminoacids
Protein
2.21 g
4%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
4.4 mg
6%
Folate, total
65 µg
Folate, DFE
68 µg DFE
17%
Vitamin B-1 (Thiamin)
0.056 mg
5%
Vitamin B-2 (Riboflavin)
0.097 mg
9%
Vitamin B-3 (Niacin)
0.581 mg
4%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.078 mg
6%
Vitamin B-12 (Cobalamin)
0.14 µg
6%
Vitamin A
176 IU
8%
Vitamin E
0.46 mg
3%
Vitamin D
20 IU
3%
Vitamin K
6.5 µg
7%
Isoflavones, total
~
Minerals
Calcium, Ca
44 mg
4%
Magnesium, Mg
13 mg
4%
Phosphorus, P
51 mg
7%
Iron, Fe
0.59 mg
3%
Potassium, K
146 mg
3%
Sodium, Na
280 mg
19%
Zinc, Zn
0.75 mg
9%
Copper, Cu
0.114 mg
13%
Selenium, Se
3.3 µg
6%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Creamed christophine comparison
* Nutritional values per 100 g of product