Fast foods · croissant · with egg · cheese · and ham
Amount per 100 g
- Energy (calories): 296 kcal 14%
- Protein: 12.45 g 23%
- Fat: 22.09 g Why gray? Help 46%
- Carbohydrates: 11.84 g 5%
Calorie breakdown
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- Protein: 18% 53 kcal
- Fat: 66% 196 kcal
- Carbohydrates: 16% 47 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
296 kcal
14%
Water
51.14 g
2%
Carbohydrates
Carbohydrate
11.84 g
5%
Fiber
0.9 g
4%
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
22.09 g
46%
Total polyunsaturated
1.552 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
7.495 g
Total saturated
11.497 g
as low as possible
Total trans
~
-
Cholesterol
140 mg
as low as possible
Protein + aminoacids
Protein
12.45 g
23%
Tryptophan
0.168 g
53%
Threonine
0.505 g
39%
Isoleucine
0.594 g
49%
Leucine
1.013 g
38%
Lysine
0.904 g
37%
Methionine + Cystine
0.527 g
43%
Methionine
0.325 g
Cystine
0.202 g
Phenylalanine + Tyrosine
1.087 g
51%
Phenylalanine
0.606 g
Tyrosine
0.481 g
Valine
0.665 g
43%
Vitamins
Vitamin C
7.5 mg
10%
Folate, total
30 µg
Folate, DFE
34 µg DFE
9%
Vitamin B-1 (Thiamin)
0.34 mg
31%
Vitamin B-2 (Riboflavin)
0.2 mg
18%
Vitamin B-3 (Niacin)
2.1 mg
15%
Vitamin B-5 (Pantothenic acid)
0.82 mg
16%
Vitamin B-6
0.15 mg
12%
Vitamin B-12 (Cobalamin)
0.66 µg
28%
Vitamin A
~
-
Vitamin E
~
-
Vitamin D
23 IU
4%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
95 mg
10%
Magnesium, Mg
17 mg
5%
Phosphorus, P
221 mg
32%
Iron, Fe
1.4 mg
8%
Potassium, K
179 mg
4%
Sodium, Na
711 mg
47%
Zinc, Zn
1.43 mg
18%
Copper, Cu
0.083 mg
9%
Selenium, Se
17.9 µg
33%
Manganese, Mn
0.145 mg
8%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Fast foods comparison
* Nutritional values per 100 g of product