Egg omelet or scrambled egg · with meat and tomatoes · fat not added in cooking
any type of meat / ham, bacon, pork, sausage, chorizo, hot dogs, beef / chicken, turkey, seafood, fish / peppers, onions, and other vegetables / Spanish omelet with meat
Amount per 100 g
- Energy (calories): 138 kcal 6%
- Protein: 10.77 g 20%
- Fat: 9.09 g Why gray? Help 19%
- Carbohydrates: 2.76 g 1%
Calorie breakdown
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- Protein: 33% 46 kcal
- Fat: 59% 82 kcal
- Carbohydrates: 7% 10 kcal
Omega 6 : Omega 3
Help
1:1 20:1 17:1
General
Energy
138 kcal
6%
Water
75.52 g
3%
Carbohydrates
Carbohydrate
2.76 g
1%
Fiber
0.4 g
2%
Sugars, total
1.81 g
Starch
~
Lipids
Total lipid (fat)
9.09 g
19%
Total polyunsaturated
1.671 g
Omega 3 (n-3)
0.083 g
6%
Omega 6 (n-6)
1.42 g
12%
Total monounsaturated
3.672 g
Total saturated
3.059 g
as low as possible
Total trans
~
-
Cholesterol
199 mg
as low as possible
Protein + aminoacids
Protein
10.77 g
20%
Tryptophan
0.132 g
41%
Threonine
0.449 g
35%
Isoleucine
0.521 g
43%
Leucine
0.876 g
33%
Lysine
0.793 g
33%
Methionine + Cystine
0.483 g
40%
Methionine
0.295 g
Cystine
0.188 g
Phenylalanine + Tyrosine
0.903 g
43%
Phenylalanine
0.511 g
Tyrosine
0.392 g
Valine
0.636 g
41%
Vitamins
Vitamin C
3.8 mg
5%
Folate, total
21 µg
Folate, DFE
21 µg DFE
5%
Vitamin B-1 (Thiamin)
0.119 mg
11%
Vitamin B-2 (Riboflavin)
0.284 mg
26%
Vitamin B-3 (Niacin)
1.333 mg
10%
Vitamin B-5 (Pantothenic acid)
0.953 mg
19%
Vitamin B-6
0.164 mg
13%
Vitamin B-12 (Cobalamin)
0.61 µg
25%
Vitamin A
547 IU
23%
Vitamin E
0.79 mg
5%
Vitamin D
55 IU
9%
Vitamin K
2.5 µg
3%
Isoflavones, total
~
Minerals
Calcium, Ca
50 mg
5%
Magnesium, Mg
14 mg
5%
Phosphorus, P
154 mg
22%
Iron, Fe
1.14 mg
6%
Potassium, K
228 mg
5%
Sodium, Na
423 mg
28%
Zinc, Zn
1.2 mg
15%
Copper, Cu
0.069 mg
8%
Selenium, Se
20.1 µg
37%
Manganese, Mn
0.055 mg
3%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Egg omelet or scrambled egg comparison
* Nutritional values per 100 g of product