Amount per 100 g
- Energy (calories): 253 kcal 12%
- Protein: 12.28 g 22%
- Fat: 16.27 g Why gray? Help 34%
- Carbohydrates: 14.63 g 6%
Calorie breakdown
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- Protein: 20% 50 kcal
- Fat: 57% 145 kcal
- Carbohydrates: 23% 58 kcal
Omega 6 : Omega 3
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1:1 20:1 12:1
General
Energy
253 kcal
12%
Water
54.32 g
2%
Carbohydrates
Carbohydrate
14.63 g
6%
Fiber
0.4 g
2%
Sugars, total
2.01 g
Starch
~
Lipids
Total lipid (fat)
16.27 g
34%
Total polyunsaturated
3.657 g
Omega 3 (n-3)
0.27 g
19%
Omega 6 (n-6)
3.372 g
28%
Total monounsaturated
6.133 g
Total saturated
5.152 g
as low as possible
Total trans
~
-
Cholesterol
150 mg
as low as possible
Protein + aminoacids
Protein
12.28 g
22%
Tryptophan
0.19 g
59%
Threonine
0.526 g
41%
Isoleucine
0.603 g
50%
Leucine
0.992 g
37%
Lysine
0.759 g
31%
Methionine + Cystine
0.501 g
41%
Methionine
0.313 g
Cystine
0.188 g
Phenylalanine + Tyrosine
1.054 g
50%
Phenylalanine
0.585 g
Tyrosine
0.469 g
Valine
0.664 g
43%
Vitamins
Vitamin C
0 mg
0%
Folate, total
32 µg
Folate, DFE
43 µg DFE
11%
Vitamin B-1 (Thiamin)
0.313 mg
28%
Vitamin B-2 (Riboflavin)
0.317 mg
29%
Vitamin B-3 (Niacin)
0.93 mg
7%
Vitamin B-5 (Pantothenic acid)
0.825 mg
17%
Vitamin B-6
0.132 mg
10%
Vitamin B-12 (Cobalamin)
0.64 µg
27%
Vitamin A
312 IU
13%
Vitamin E
1.01 mg
7%
Vitamin D
25 IU
4%
Vitamin K
3.5 µg
4%
Isoflavones, total
~
Minerals
Calcium, Ca
185 mg
19%
Magnesium, Mg
17 mg
5%
Phosphorus, P
205 mg
29%
Iron, Fe
2.18 mg
12%
Potassium, K
158 mg
3%
Sodium, Na
1039 mg
69%
Zinc, Zn
1.38 mg
17%
Copper, Cu
0.067 mg
7%
Selenium, Se
18.6 µg
34%
Manganese, Mn
0.145 mg
8%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Egg comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Egg · cheese · and ham on biscuit | 253 kcal | 12.28 g | 14.63 g | 16.27 g |
Egg · cheese · and sausage on biscuit | 312 kcal | 11.94 g | 19.61 g | 20.98 g |
Egg · cheese and bacon on bagel | 249 kcal | 13.46 g | 23.53 g | 11.02 g |
Egg · cheese · and beef on English Muffin | 291 kcal | 14.88 g | 21.08 g | 16.2 g |
Egg · cheese · ham · and bacon on bun | 261 kcal | 15.04 g | 17.93 g | 13.88 g |
Egg · extra cheese (2 slices) · and extra sausage (2 patties) on bun | 274 kcal | 14.59 g | 14.01 g | 17.6 g |
Croissant sandwich · with ham · egg · and cheese | 282 kcal | 12.84 g | 18.73 g | 17.08 g |
Croissant sandwich · with bacon · egg · and cheese | 327 kcal | 14.03 g | 20.45 g | 20.73 g |
Somen salad · with noodles · lettuce · egg · fish · and pork | 185 kcal | 13.3 g | 17.47 g | 6.71 g |
Fast foods · croissant · with egg · cheese · and ham | 296 kcal | 12.45 g | 11.84 g | 22.09 g |
Egg and cheese on biscuit | 270 kcal | 9.35 g | 21.64 g | 16.23 g |
* Nutritional values per 100 g of product