Fast foods · egg · scrambled
Amount per 100 g
- Energy (calories): 212 kcal 10%
- Protein: 13.84 g 25%
- Fat: 16.18 g Why gray? Help 33%
- Carbohydrates: 2.08 g 1%
Calorie breakdown
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- Protein: 28% 60 kcal
- Fat: 68% 144 kcal
- Carbohydrates: 4% 8 kcal
Omega 6 : Omega 3
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1:1 20:1 17:1
General
Energy
212 kcal
10%
Water
66.7 g
2%
Carbohydrates
Carbohydrate
2.08 g
1%
Fiber
0 g
0%
Sugars, total
1.64 g
Starch
~
Lipids
Total lipid (fat)
16.18 g
33%
Total polyunsaturated
1.969 g
Omega 3 (n-3)
0.11 g
8%
Omega 6 (n-6)
1.859 g
15%
Total monounsaturated
5.889 g
Total saturated
6.153 g
as low as possible
Total trans
~
-
Cholesterol
426 mg
as low as possible
Protein + aminoacids
Protein
13.84 g
25%
Tryptophan
0.212 g
66%
Threonine
0.657 g
51%
Isoleucine
0.836 g
69%
Leucine
1.185 g
44%
Lysine
0.913 g
38%
Methionine + Cystine
0.734 g
60%
Methionine
0.427 g
Cystine
0.307 g
Phenylalanine + Tyrosine
1.312 g
62%
Phenylalanine
0.75 g
Tyrosine
0.562 g
Valine
0.96 g
63%
Vitamins
Vitamin C
3.3 mg
4%
Folate, total
29 µg
Folate, DFE
29 µg DFE
7%
Vitamin B-1 (Thiamin)
0.08 mg
7%
Vitamin B-2 (Riboflavin)
0.52 mg
47%
Vitamin B-3 (Niacin)
0.21 mg
2%
Vitamin B-5 (Pantothenic acid)
0.94 mg
19%
Vitamin B-6
0.19 mg
15%
Vitamin B-12 (Cobalamin)
1.01 µg
42%
Vitamin A
679 IU
29%
Vitamin E
0.96 mg
6%
Vitamin D
46 IU
8%
Vitamin K
9 µg
10%
Isoflavones, total
~
Minerals
Calcium, Ca
57 mg
6%
Magnesium, Mg
14 mg
5%
Phosphorus, P
242 mg
35%
Iron, Fe
2.59 mg
14%
Potassium, K
147 mg
3%
Sodium, Na
187 mg
12%
Zinc, Zn
1.66 mg
21%
Copper, Cu
0.067 mg
7%
Selenium, Se
22.5 µg
41%
Manganese, Mn
0.043 mg
2%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Fast foods comparison
* Nutritional values per 100 g of product