Amount per 100 g
- Energy (calories): 130 kcal 6%
- Protein: 9 g 16%
- Fat: 5.4 g Why gray? Help 11%
- Carbohydrates: 12.21 g 5%
Calorie breakdown
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- Protein: 27% 36 kcal
- Fat: 36% 49 kcal
- Carbohydrates: 37% 49 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
130 kcal
6%
Water
71.87 g
3%
Carbohydrates
Carbohydrate
12.21 g
5%
Fiber
1.8 g
7%
Sugars, total
2.62 g
Starch
~
Lipids
Total lipid (fat)
5.4 g
11%
Total polyunsaturated
1.371 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
1.785 g
Total saturated
1.788 g
as low as possible
Total trans
~
-
Cholesterol
26 mg
as low as possible
Protein + aminoacids
Protein
9 g
16%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
5.7 mg
8%
Folate, total
7 µg
Folate, DFE
7 µg DFE
2%
Vitamin B-1 (Thiamin)
0.063 mg
6%
Vitamin B-2 (Riboflavin)
0.103 mg
9%
Vitamin B-3 (Niacin)
2.48 mg
18%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.208 mg
16%
Vitamin B-12 (Cobalamin)
0.1 µg
4%
Vitamin A
~
-
Vitamin E
0.93 mg
6%
Vitamin D
~
-
Vitamin K
4.1 µg
5%
Isoflavones, total
~
Minerals
Calcium, Ca
87 mg
9%
Magnesium, Mg
28 mg
9%
Phosphorus, P
142 mg
20%
Iron, Fe
1.2 mg
7%
Potassium, K
242 mg
5%
Sodium, Na
278 mg
19%
Zinc, Zn
0.78 mg
10%
Copper, Cu
0.111 mg
12%
Selenium, Se
8.8 µg
16%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Enchilada comparison
* Nutritional values per 100 g of product