Amount per 100 g
- Energy (calories): 149 kcal 7%
- Protein: 9.6 g 18%
- Fat: 7.2 g Why gray? Help 15%
- Carbohydrates: 12.35 g 5%
Calorie breakdown
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- Protein: 25% 38 kcal
- Fat: 42% 65 kcal
- Carbohydrates: 32% 49 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
149 kcal
7%
Water
69.75 g
3%
Carbohydrates
Carbohydrate
12.35 g
5%
Fiber
2 g
8%
Sugars, total
2.12 g
Starch
~
Lipids
Total lipid (fat)
7.2 g
15%
Total polyunsaturated
2.075 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
2.45 g
Total saturated
2.106 g
as low as possible
Total trans
~
-
Cholesterol
28 mg
as low as possible
Protein + aminoacids
Protein
9.6 g
18%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
21.9 mg
29%
Folate, total
9 µg
Folate, DFE
9 µg DFE
2%
Vitamin B-1 (Thiamin)
0.059 mg
5%
Vitamin B-2 (Riboflavin)
0.105 mg
10%
Vitamin B-3 (Niacin)
2.663 mg
19%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.265 mg
20%
Vitamin B-12 (Cobalamin)
0.11 µg
5%
Vitamin A
~
-
Vitamin E
0.76 mg
5%
Vitamin D
~
-
Vitamin K
9.1 µg
10%
Isoflavones, total
~
Minerals
Calcium, Ca
78 mg
8%
Magnesium, Mg
30 mg
10%
Phosphorus, P
155 mg
22%
Iron, Fe
0.69 mg
4%
Potassium, K
229 mg
5%
Sodium, Na
147 mg
10%
Zinc, Zn
0.83 mg
10%
Copper, Cu
0.086 mg
10%
Selenium, Se
9.4 µg
17%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Enchilada comparison
* Nutritional values per 100 g of product