Fruit salad (excluding citrus fruits) · with whipped cream
with nuts / made with cream, sour cream or yogurt
Amount per 100 g
- Energy (calories): 150 kcal 7%
- Protein: 2.11 g 4%
- Fat: 10.4 g Why gray? Help 21%
- Carbohydrates: 14.8 g 6%
Calorie breakdown
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- Protein: 5% 7 kcal
- Fat: 59% 89 kcal
- Carbohydrates: 36% 54 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
150 kcal
7%
Water
72.12 g
3%
Carbohydrates
Carbohydrate
14.8 g
6%
Fiber
2.1 g
8%
Sugars, total
9.88 g
Starch
~
Lipids
Total lipid (fat)
10.4 g
21%
Total polyunsaturated
4.427 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
2.079 g
Total saturated
3.327 g
as low as possible
Total trans
~
-
Cholesterol
16 mg
as low as possible
Protein + aminoacids
Protein
2.11 g
4%
Tryptophan
0.022 g
7%
Threonine
0.079 g
6%
Isoleucine
0.083 g
7%
Leucine
0.154 g
6%
Lysine
0.079 g
3%
Methionine + Cystine
0.063 g
5%
Methionine
0.035 g
Cystine
0.028 g
Phenylalanine + Tyrosine
0.15 g
7%
Phenylalanine
0.094 g
Tyrosine
0.056 g
Valine
0.104 g
7%
Vitamins
Vitamin C
15.3 mg
20%
Folate, total
19 µg
Folate, DFE
19 µg DFE
5%
Vitamin B-1 (Thiamin)
0.075 mg
7%
Vitamin B-2 (Riboflavin)
0.063 mg
6%
Vitamin B-3 (Niacin)
0.434 mg
3%
Vitamin B-5 (Pantothenic acid)
0.223 mg
4%
Vitamin B-6
0.183 mg
14%
Vitamin B-12 (Cobalamin)
0.02 µg
1%
Vitamin A
228 IU
10%
Vitamin E
0.28 mg
2%
Vitamin D
3 IU
1%
Vitamin K
3.3 µg
4%
Isoflavones, total
~
Minerals
Calcium, Ca
24 mg
2%
Magnesium, Mg
26 mg
8%
Phosphorus, P
49 mg
7%
Iron, Fe
0.46 mg
3%
Potassium, K
201 mg
4%
Sodium, Na
6 mg
0%
Zinc, Zn
0.38 mg
5%
Copper, Cu
0.197 mg
22%
Selenium, Se
0.8 µg
1%
Manganese, Mn
0.698 mg
39%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Fruit salad (excluding citrus fruits) comparison
* Nutritional values per 100 g of product