Gordita · sope · or chalupa · with beans
Amount per 100 g
- Energy (calories): 205 kcal 9%
- Protein: 6.54 g 12%
- Fat: 8.64 g Why gray? Help 18%
- Carbohydrates: 25.89 g 11%
Calorie breakdown
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- Protein: 11% 23 kcal
- Fat: 38% 77 kcal
- Carbohydrates: 51% 103 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
205 kcal
9%
Water
57.02 g
2%
Carbohydrates
Carbohydrate
25.89 g
11%
Fiber
4.1 g
16%
Sugars, total
1.94 g
Starch
~
Lipids
Total lipid (fat)
8.64 g
18%
Total polyunsaturated
2.476 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
3.426 g
Total saturated
2.393 g
as low as possible
Total trans
~
-
Cholesterol
6 mg
as low as possible
Protein + aminoacids
Protein
6.54 g
12%
Tryptophan
0.089 g
28%
Threonine
0.242 g
19%
Isoleucine
0.278 g
23%
Leucine
0.542 g
20%
Lysine
0.307 g
13%
Methionine + Cystine
0.204 g
17%
Methionine
0.115 g
Cystine
0.089 g
Phenylalanine + Tyrosine
0.554 g
26%
Phenylalanine
0.34 g
Tyrosine
0.214 g
Valine
0.336 g
22%
Vitamins
Vitamin C
1.9 mg
3%
Folate, total
55 µg
Folate, DFE
71 µg DFE
18%
Vitamin B-1 (Thiamin)
0.16 mg
15%
Vitamin B-2 (Riboflavin)
0.074 mg
7%
Vitamin B-3 (Niacin)
1.27 mg
9%
Vitamin B-5 (Pantothenic acid)
0.179 mg
4%
Vitamin B-6
0.124 mg
10%
Vitamin B-12 (Cobalamin)
0.04 µg
2%
Vitamin A
120 IU
5%
Vitamin E
0.88 mg
6%
Vitamin D
2 IU
0%
Vitamin K
7.9 µg
9%
Isoflavones, total
~
Minerals
Calcium, Ca
88 mg
9%
Magnesium, Mg
33 mg
11%
Phosphorus, P
159 mg
23%
Iron, Fe
1.7 mg
9%
Potassium, K
246 mg
5%
Sodium, Na
414 mg
28%
Zinc, Zn
0.76 mg
10%
Copper, Cu
0.126 mg
14%
Selenium, Se
9.4 µg
17%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Gordita comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Gordita · sope · or chalupa · with beans | 205 kcal | 6.54 g | 25.89 g | 8.64 g |
Gordita · sope · or chalupa · with beans and sour cream | 204 kcal | 6.15 g | 23.88 g | 9.62 g |
Gordita · sope · or chalupa · with chicken | 240 kcal | 11.23 g | 24.37 g | 11.04 g |
Gordita · sope · or chalupa · with meat | 244 kcal | 9.62 g | 23.91 g | 12.37 g |
Gordita · sope · or chalupa · with chicken and sour cream | 235 kcal | 10.19 g | 21.93 g | 12.03 g |
Gordita · sope · or chalupa · with meat and sour cream | 241 kcal | 8.92 g | 21.91 g | 13.3 g |
Soft taco · with beans and sour cream | 180 kcal | 6.4 g | 21.88 g | 7.63 g |
Rice · brown · with beans | 146 kcal | 4.76 g | 21.55 g | 4.73 g |
Rice · brown · with beans and tomatoes | 118 kcal | 3.9 g | 17.77 g | 3.74 g |
Soft taco · with beans | 179 kcal | 6.9 g | 24.04 g | 6.25 g |
Fast foods · burrito · with beans | 206 kcal | 6.48 g | 32.92 g | 6.22 g |
* Nutritional values per 100 g of product