Amount per 100 g
- Energy (calories): 446 kcal 20%
- Protein: 15 g 27%
- Fat: 15 g Why gray? Help 31%
- Carbohydrates: 62.78 g 26%
Calorie breakdown
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- Protein: 13% 60 kcal
- Fat: 30% 135 kcal
- Carbohydrates: 56% 251 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
446 kcal
20%
Water
2.74 g
0%
Carbohydrates
Carbohydrate
62.78 g
26%
Fiber
10 g
40%
Sugars, total
20 g
Starch
~
Lipids
Total lipid (fat)
15 g
31%
Total polyunsaturated
5.006 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
7.932 g
Total saturated
1.436 g
as low as possible
Total trans
0 g
as low as possible
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
15 g
27%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
81 µg
Folate, DFE
81 µg DFE
20%
Vitamin B-1 (Thiamin)
0.486 mg
44%
Vitamin B-2 (Riboflavin)
0.163 mg
15%
Vitamin B-3 (Niacin)
2.403 mg
17%
Vitamin B-5 (Pantothenic acid)
0.979 mg
20%
Vitamin B-6
0.536 mg
41%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
17 IU
1%
Vitamin E
2.3 mg
15%
Vitamin D
0 IU
0%
Vitamin K
9.8 µg
11%
Isoflavones, total
~
Minerals
Calcium, Ca
0 mg
0%
Magnesium, Mg
97 mg
31%
Phosphorus, P
333 mg
48%
Iron, Fe
2.7 mg
15%
Potassium, K
545 mg
12%
Sodium, Na
400 mg
27%
Zinc, Zn
2.86 mg
36%
Copper, Cu
0.678 mg
75%
Selenium, Se
18.9 µg
34%
Manganese, Mn
3.137 mg
174%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Snacks comparison
* Nutritional values per 100 g of product