Ham · potatoes · and vegetables (including carrots, broccoli, and/or dark-green leafy) · no sauce (mixture)
Amount per 100 g
- Energy (calories): 102 kcal 5%
- Protein: 10.5 g 19%
- Fat: 3.78 g Why gray? Help 8%
- Carbohydrates: 7.05 g 3%
Calorie breakdown
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- Protein: 41% 42 kcal
- Fat: 33% 34 kcal
- Carbohydrates: 27% 28 kcal
Omega 6 : Omega 3
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1:1 20:1 10:1
General
Energy
102 kcal
5%
Water
76.53 g
3%
Carbohydrates
Carbohydrate
7.05 g
3%
Fiber
1.1 g
4%
Sugars, total
1.42 g
Starch
~
Lipids
Total lipid (fat)
3.78 g
8%
Total polyunsaturated
0.63 g
Omega 3 (n-3)
0.054 g
4%
Omega 6 (n-6)
0.514 g
4%
Total monounsaturated
1.639 g
Total saturated
1.16 g
as low as possible
Total trans
~
-
Cholesterol
28 mg
as low as possible
Protein + aminoacids
Protein
10.5 g
19%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
12.5 mg
17%
Folate, total
7 µg
Folate, DFE
7 µg DFE
2%
Vitamin B-1 (Thiamin)
0.24 mg
22%
Vitamin B-2 (Riboflavin)
0.135 mg
12%
Vitamin B-3 (Niacin)
3.298 mg
24%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.297 mg
23%
Vitamin B-12 (Cobalamin)
0.22 µg
9%
Vitamin A
4660 IU
200%
Vitamin E
0.46 mg
3%
Vitamin D
16 IU
3%
Vitamin K
186.5 µg
207%
Isoflavones, total
~
Minerals
Calcium, Ca
23 mg
2%
Magnesium, Mg
19 mg
6%
Phosphorus, P
138 mg
20%
Iron, Fe
0.82 mg
5%
Potassium, K
309 mg
7%
Sodium, Na
582 mg
39%
Zinc, Zn
1.15 mg
14%
Copper, Cu
0.15 mg
17%
Selenium, Se
12.6 µg
23%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Ham comparison
* Nutritional values per 100 g of product