Fast foods · hamburger · single · regular patty · double decker bun · with condiments and special sauce
Amount per 100 g
- Energy (calories): 259 kcal 12%
- Protein: 12.17 g 22%
- Fat: 13.3 g Why gray? Help 27%
- Carbohydrates: 22.69 g 9%
Calorie breakdown
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- Protein: 19% 49 kcal
- Fat: 46% 120 kcal
- Carbohydrates: 35% 91 kcal
Omega 6 : Omega 3
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1:1 20:1 7:1
General
Energy
259 kcal
12%
Water
50.3 g
2%
Carbohydrates
Carbohydrate
22.69 g
9%
Fiber
1.4 g
6%
Sugars, total
3.38 g
Starch
16.1 g
Lipids
Total lipid (fat)
13.3 g
27%
Total polyunsaturated
4.1 g
Omega 3 (n-3)
0.48 g
33%
Omega 6 (n-6)
3.58 g
30%
Total monounsaturated
4.78 g
Total saturated
4.24 g
as low as possible
Total trans
~
-
Cholesterol
32 mg
as low as possible
Protein + aminoacids
Protein
12.17 g
22%
Tryptophan
0.11 g
34%
Threonine
0.39 g
30%
Isoleucine
0.43 g
35%
Leucine
0.77 g
29%
Lysine
0.64 g
26%
Methionine + Cystine
0.36 g
30%
Methionine
0.21 g
Cystine
0.15 g
Phenylalanine + Tyrosine
0.66 g
31%
Phenylalanine
0.44 g
Tyrosine
0.22 g
Valine
0.5 g
33%
Vitamins
Vitamin C
0.3 mg
0%
Folate, total
22 µg
Folate, DFE
34 µg DFE
9%
Vitamin B-1 (Thiamin)
0.231 mg
21%
Vitamin B-2 (Riboflavin)
0.227 mg
21%
Vitamin B-3 (Niacin)
3.94 mg
28%
Vitamin B-5 (Pantothenic acid)
0.463 mg
9%
Vitamin B-6
0.076 mg
6%
Vitamin B-12 (Cobalamin)
1.23 µg
51%
Vitamin A
~
-
Vitamin E
0.09 mg
1%
Vitamin D
3 IU
1%
Vitamin K
23.4 µg
26%
Isoflavones, total
~
Minerals
Calcium, Ca
103 mg
10%
Magnesium, Mg
24 mg
8%
Phosphorus, P
112 mg
16%
Iron, Fe
2.07 mg
12%
Potassium, K
194 mg
4%
Sodium, Na
386 mg
26%
Zinc, Zn
2.38 mg
30%
Copper, Cu
0.101 mg
11%
Selenium, Se
25.3 µg
46%
Manganese, Mn
0.235 mg
13%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
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* Nutritional values per 100 g of product