Liver dumpling
Amount per 100 g
- Energy (calories): 286 kcal 13%
- Protein: 23.08 g 42%
- Fat: 15.43 g Why gray? Help 32%
- Carbohydrates: 12.76 g 5%
Calorie breakdown
Help
- Protein: 34% 98 kcal
- Fat: 48% 137 kcal
- Carbohydrates: 18% 51 kcal
Omega 6 : Omega 3
Help
1:1 20:1
General
Energy
286 kcal
13%
Water
45.51 g
2%
Carbohydrates
Carbohydrate
12.76 g
5%
Fiber
0.7 g
3%
Sugars, total
0.88 g
Starch
~
Lipids
Total lipid (fat)
15.43 g
32%
Total polyunsaturated
4.215 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
6.194 g
Total saturated
4.469 g
as low as possible
Total trans
~
-
Cholesterol
335 mg
as low as possible
Protein + aminoacids
Protein
23.08 g
42%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
2.7 mg
4%
Folate, total
189 µg
Folate, DFE
197 µg DFE
49%
Vitamin B-1 (Thiamin)
0.213 mg
19%
Vitamin B-2 (Riboflavin)
2.351 mg
214%
Vitamin B-3 (Niacin)
12.102 mg
86%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.709 mg
55%
Vitamin B-12 (Cobalamin)
45.89 µg
1912%
Vitamin A
21222 IU
910%
Vitamin E
1.67 mg
11%
Vitamin D
57 IU
10%
Vitamin K
40.6 µg
45%
Isoflavones, total
~
Minerals
Calcium, Ca
53 mg
5%
Magnesium, Mg
22 mg
7%
Phosphorus, P
383 mg
55%
Iron, Fe
5.36 mg
30%
Potassium, K
299 mg
6%
Sodium, Na
718 mg
48%
Zinc, Zn
3.86 mg
48%
Copper, Cu
9.301 mg
1033%
Selenium, Se
33.6 µg
61%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Liver dumpling comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Liver dumpling | 286 kcal | 23.08 g | 12.76 g | 15.43 g |
Dumpling · potato- or cheese-filled | 152 kcal | 4.56 g | 26.76 g | 2.73 g |
Dumpling · fried · Puerto Rican style | 366 kcal | 5.58 g | 33.91 g | 23.18 g |
Dumpling · meat-filled | 359 kcal | 12.54 g | 25.37 g | 22.81 g |
Dumpling · plain | 124 kcal | 3.3 g | 20.25 g | 3.19 g |
Dumpling · vegetable | 164 kcal | 5.15 g | 27.31 g | 3.76 g |
Liver sausage · liverwurst · pork | 326 kcal | 14.1 g | 2.2 g | 28.5 g |
Liver cheese · pork | 304 kcal | 15.2 g | 2.1 g | 25.6 g |
Livers · chicken · chopped · with eggs and onion (mixture) | 226 kcal | 12.89 g | 2.87 g | 17.69 g |
Liver · beef or calves · and onions | 129 kcal | 16.67 g | 6.97 g | 3.61 g |
Braunschweiger (a liver sausage) · pork | 327 kcal | 14.5 g | 3.1 g | 28.5 g |
* Nutritional values per 100 g of product