Moo Shu (Mu Shi) Pork · without Chinese pancake
Amount per 100 g
- Energy (calories): 151 kcal 7%
- Protein: 10.22 g 19%
- Fat: 10.07 g Why gray? Help 21%
- Carbohydrates: 4.3 g 2%
Calorie breakdown
Help
- Protein: 28% 41 kcal
- Fat: 61% 90 kcal
- Carbohydrates: 11% 16 kcal
Omega 6 : Omega 3
Help
1:1 20:1 8:1
General
Energy
151 kcal
7%
Water
72.01 g
3%
Carbohydrates
Carbohydrate
4.3 g
2%
Fiber
0.9 g
4%
Sugars, total
1.84 g
Starch
~
Lipids
Total lipid (fat)
10.07 g
21%
Total polyunsaturated
3.766 g
Omega 3 (n-3)
0.431 g
30%
Omega 6 (n-6)
3.269 g
27%
Total monounsaturated
3.961 g
Total saturated
1.809 g
as low as possible
Total trans
~
-
Cholesterol
89 mg
as low as possible
Protein + aminoacids
Protein
10.22 g
19%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
10.2 mg
14%
Folate, total
29 µg
Folate, DFE
29 µg DFE
7%
Vitamin B-1 (Thiamin)
0.246 mg
22%
Vitamin B-2 (Riboflavin)
0.235 mg
21%
Vitamin B-3 (Niacin)
2.012 mg
14%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.276 mg
21%
Vitamin B-12 (Cobalamin)
0.28 µg
12%
Vitamin A
963 IU
41%
Vitamin E
1.28 mg
9%
Vitamin D
18 IU
3%
Vitamin K
33.4 µg
37%
Isoflavones, total
~
Minerals
Calcium, Ca
44 mg
4%
Magnesium, Mg
24 mg
8%
Phosphorus, P
139 mg
20%
Iron, Fe
1.12 mg
6%
Potassium, K
302 mg
6%
Sodium, Na
793 mg
53%
Zinc, Zn
1.1 mg
14%
Copper, Cu
0.097 mg
11%
Selenium, Se
15.3 µg
28%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Moo Shu (Mu Shi) Pork comparison
| Product | Calories | Protein | Carbohydrates | Fat |
|---|---|---|---|---|
| Moo Shu (Mu Shi) Pork · without Chinese pancake | 151 kcal | 10.22 g | 4.3 g | 10.07 g |
| Pancakes plain · frozen · ready-to-heat (includes buttermilk) | 233 kcal | 5.23 g | 37.75 g | 6.83 g |
| Moo Goo Gai Pan | 74 kcal | 7.28 g | 6.39 g | 2.41 g |
| Pancakes · plain · reduced fat | 269 kcal | 5.71 g | 57.32 g | 1.9 g |
| Pancakes · plain · fat free | 271 kcal | 10.58 g | 57.17 g | 1.96 g |
| Pancakes · with fruit | 189 kcal | 6.6 g | 26.72 g | 6.18 g |
| Pancakes · buckwheat · dry mix · incomplete | 340 kcal | 10.9 g | 71.3 g | 2.7 g |
| Pancakes · plain · dry mix · complete (includes buttermilk) | 368 kcal | 9.77 g | 73.65 g | 3.1 g |
| Pancakes · whole-wheat · dry mix · incomplete | 344 kcal | 12.8 g | 71 g | 1.5 g |
| Pancakes · plain · prepared from recipe | 227 kcal | 6.4 g | 28.3 g | 9.7 g |
| Pancakes · whole-wheat · dry mix · incomplete · prepared | 208 kcal | 8.5 g | 29.4 g | 6.5 g |
* Nutritional values per 100 g of product
