Pancakes · plain · prepared from recipe
Amount per 100 g
- Energy (calories): 227 kcal 10%
- Protein: 6.4 g 12%
- Fat: 9.7 g Why gray? Help 20%
- Carbohydrates: 28.3 g 12%
Calorie breakdown
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- Protein: 11% 26 kcal
- Fat: 39% 87 kcal
- Carbohydrates: 50% 113 kcal
Omega 6 : Omega 3
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1:1 20:1 8:1
General
Energy
227 kcal
10%
Water
52.9 g
2%
Carbohydrates
Carbohydrate
28.3 g
12%
Fiber
1.2 g
5%
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
9.7 g
20%
Total polyunsaturated
4.447 g
Omega 3 (n-3)
0.515 g
35%
Omega 6 (n-6)
3.932 g
32%
Total monounsaturated
2.474 g
Total saturated
2.122 g
as low as possible
Total trans
0.374 g
as low as possible
Cholesterol
59 mg
as low as possible
Protein + aminoacids
Protein
6.4 g
12%
Tryptophan
0.08 g
25%
Threonine
0.237 g
19%
Isoleucine
0.297 g
24%
Leucine
0.513 g
19%
Lysine
0.321 g
13%
Methionine + Cystine
0.263 g
22%
Methionine
0.147 g
Cystine
0.116 g
Phenylalanine + Tyrosine
0.559 g
26%
Phenylalanine
0.319 g
Tyrosine
0.24 g
Valine
0.335 g
22%
Vitamins
Vitamin C
0.3 mg
0%
Folate, total
38 µg
Folate, DFE
56 µg DFE
14%
Vitamin B-1 (Thiamin)
0.201 mg
18%
Vitamin B-2 (Riboflavin)
0.281 mg
26%
Vitamin B-3 (Niacin)
1.567 mg
11%
Vitamin B-5 (Pantothenic acid)
0.405 mg
8%
Vitamin B-6
0.046 mg
4%
Vitamin B-12 (Cobalamin)
0.22 µg
9%
Vitamin A
196 IU
8%
Vitamin E
~
-
Vitamin D
27 IU
5%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
219 mg
22%
Magnesium, Mg
16 mg
5%
Phosphorus, P
159 mg
23%
Iron, Fe
1.8 mg
10%
Potassium, K
132 mg
3%
Sodium, Na
439 mg
29%
Zinc, Zn
0.56 mg
7%
Copper, Cu
0.049 mg
5%
Selenium, Se
14.9 µg
27%
Manganese, Mn
0.2 mg
11%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Pancakes comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Pancakes · plain · prepared from recipe | 227 kcal | 6.4 g | 28.3 g | 9.7 g |
Pancakes · buttermilk · prepared from recipe | 227 kcal | 6.8 g | 28.7 g | 9.3 g |
Pancakes · blueberry · prepared from recipe | 222 kcal | 6.1 g | 29 g | 9.2 g |
Pancakes · plain · reduced fat | 269 kcal | 5.71 g | 57.32 g | 1.9 g |
Pancakes · plain · fat free | 271 kcal | 10.58 g | 57.17 g | 1.96 g |
Pancakes · plain · dry mix · complete (includes buttermilk) | 368 kcal | 9.77 g | 73.65 g | 3.1 g |
Pancakes · plain · frozen · ready-to-heat · microwave (includes buttermilk) | 239 kcal | 5.88 g | 43.33 g | 4.73 g |
Pancakes · plain · dry mix · incomplete · prepared | 218 kcal | 7.8 g | 28.9 g | 7.7 g |
Pancakes · plain · dry mix · incomplete (includes buttermilk) | 355 kcal | 10 g | 73.6 g | 1.7 g |
Pancakes · plain · dry mix · complete · prepared | 194 kcal | 5.2 g | 36.7 g | 2.5 g |
Pancakes · with fruit | 189 kcal | 6.6 g | 26.72 g | 6.18 g |
* Nutritional values per 100 g of product