Mothbeans · mature seeds · cooked · boiled · with salt
Amount per 100 g
- Energy (calories): 117 kcal 5%
- Protein: 7.81 g 14%
- Fat: 0.55 g Why gray? Help 1%
- Carbohydrates: 20.96 g 9%
Calorie breakdown
Help
- Protein: 23% 27 kcal
- Fat: 4% 5 kcal
- Carbohydrates: 73% 85 kcal
Omega 6 : Omega 3
Help
1:1 20:1
General
Energy
117 kcal
5%
Water
69.23 g
3%
Carbohydrates
Carbohydrate
20.96 g
9%
Fiber
~
-
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
0.55 g
1%
Total polyunsaturated
0.256 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.044 g
Total saturated
0.124 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
7.81 g
14%
Tryptophan
0.05 g
16%
Threonine
~
-
Isoleucine
0.388 g
32%
Leucine
0.525 g
20%
Lysine
0.425 g
17%
Methionine + Cystine
0.115 g
9%
Methionine
0.075 g
Cystine
0.04 g
Phenylalanine + Tyrosine
~
-
Phenylalanine
0.35 g
Tyrosine
~
Valine
0.25 g
16%
Vitamins
Vitamin C
1 mg
1%
Folate, total
143 µg
Folate, DFE
143 µg DFE
36%
Vitamin B-1 (Thiamin)
0.124 mg
11%
Vitamin B-2 (Riboflavin)
0.023 mg
2%
Vitamin B-3 (Niacin)
0.668 mg
5%
Vitamin B-5 (Pantothenic acid)
0.391 mg
8%
Vitamin B-6
0.093 mg
7%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
10 IU
0%
Vitamin E
~
-
Vitamin D
0 IU
0%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
3 mg
0%
Magnesium, Mg
104 mg
34%
Phosphorus, P
150 mg
21%
Iron, Fe
3.14 mg
17%
Potassium, K
304 mg
6%
Sodium, Na
246 mg
16%
Zinc, Zn
0.59 mg
7%
Copper, Cu
0.164 mg
18%
Selenium, Se
2.8 µg
5%
Manganese, Mn
0.527 mg
29%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Mothbeans comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Mothbeans · mature seeds · cooked · boiled · with salt | 117 kcal | 7.81 g | 20.96 g | 0.55 g |
Mothbeans · mature seeds · cooked · boiled · without salt | 117 kcal | 7.81 g | 20.96 g | 0.55 g |
Mothbeans · mature seeds · raw | 343 kcal | 22.94 g | 61.52 g | 1.61 g |
Winged beans · mature seeds · cooked · boiled · with salt | 147 kcal | 10.62 g | 14.94 g | 5.84 g |
Mung beans · mature seeds · cooked · boiled · with salt | 105 kcal | 7.02 g | 19.15 g | 0.38 g |
Beans · yellow · mature seeds · cooked · boiled · with salt | 144 kcal | 9.16 g | 25.27 g | 1.08 g |
Beans · pink · mature seeds · cooked · boiled · with salt | 149 kcal | 9.06 g | 27.91 g | 0.49 g |
Beans · pinto · mature seeds · cooked · boiled · with salt | 143 kcal | 9.01 g | 26.22 g | 0.65 g |
Beans · white · mature seeds · cooked · boiled · with salt | 139 kcal | 9.73 g | 25.09 g | 0.35 g |
Beans · adzuki · mature seed · cooked · boiled · with salt | 128 kcal | 7.52 g | 24.77 g | 0.1 g |
Beans · french · mature seeds · cooked · boiled · with salt | 129 kcal | 7.05 g | 24.02 g | 0.76 g |
* Nutritional values per 100 g of product