Muffins · chocolate
Amount per 100 g
- Energy (calories): 380 kcal 17%
- Protein: 6.3 g 12%
- Fat: 18.16 g Why gray? Help 37%
- Carbohydrates: 50.9 g 21%
Calorie breakdown
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- Protein: 7% 27 kcal
- Fat: 41% 161 kcal
- Carbohydrates: 52% 202 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
380 kcal
17%
Water
22.42 g
1%
Carbohydrates
Carbohydrate
50.9 g
21%
Fiber
1.9 g
8%
Sugars, total
26.13 g
Starch
~
Lipids
Total lipid (fat)
18.16 g
37%
Total polyunsaturated
5.992 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
6.821 g
Total saturated
4.554 g
as low as possible
Total trans
~
-
Cholesterol
46 mg
as low as possible
Protein + aminoacids
Protein
6.3 g
12%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
45 µg
Folate, DFE
67 µg DFE
17%
Vitamin B-1 (Thiamin)
0.206 mg
19%
Vitamin B-2 (Riboflavin)
0.24 mg
22%
Vitamin B-3 (Niacin)
1.697 mg
12%
Vitamin B-5 (Pantothenic acid)
0.445 mg
9%
Vitamin B-6
0.047 mg
4%
Vitamin B-12 (Cobalamin)
0.16 µg
7%
Vitamin A
116 IU
5%
Vitamin E
1.74 mg
12%
Vitamin D
24 IU
4%
Vitamin K
15.1 µg
17%
Isoflavones, total
~
Minerals
Calcium, Ca
161 mg
16%
Magnesium, Mg
35 mg
11%
Phosphorus, P
143 mg
20%
Iron, Fe
3.04 mg
17%
Potassium, K
166 mg
4%
Sodium, Na
343 mg
23%
Zinc, Zn
1.12 mg
14%
Copper, Cu
0.278 mg
31%
Selenium, Se
15.2 µg
28%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Muffins comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Muffins · chocolate | 380 kcal | 6.3 g | 50.9 g | 18.16 g |
Muffins · blueberry · commercially prepared (Includes mini-muffins) | 375 kcal | 4.49 g | 53 g | 16.07 g |
Muffins · chocolate chip | 397 kcal | 5.64 g | 55.29 g | 18.52 g |
Muffins · blueberry · commercially prepared · low-fat | 255 kcal | 4.23 g | 50.05 g | 4.22 g |
Muffins · zucchini | 300 kcal | 4.93 g | 42.51 g | 12.63 g |
Muffins · whole grain | 360 kcal | 6.61 g | 45.76 g | 17.35 g |
Muffins · blueberry · toaster-type | 313 kcal | 4.6 g | 53.3 g | 9.5 g |
Muffins · blueberry · toaster-type · toasted | 333 kcal | 4.9 g | 56.7 g | 10.1 g |
Muffins · wheat bran · toaster-type · with raisins · toasted | 313 kcal | 5.5 g | 55.5 g | 9.4 g |
Muffins · blueberry · prepared from recipe · made with low fat (2%) milk | 285 kcal | 6.5 g | 40.7 g | 10.8 g |
Muffins · corn · toaster-type | 346 kcal | 5.3 g | 57.9 g | 11.3 g |
* Nutritional values per 100 g of product