Mungo beans · mature seeds · cooked · boiled · with salt
Amount per 100 g
- Energy (calories): 105 kcal 5%
- Protein: 7.54 g 14%
- Fat: 0.55 g Why gray? Help 1%
- Carbohydrates: 18.34 g 7%
Calorie breakdown
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- Protein: 25% 26 kcal
- Fat: 4% 5 kcal
- Carbohydrates: 71% 75 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
105 kcal
5%
Water
72.51 g
3%
Carbohydrates
Carbohydrate
18.34 g
7%
Fiber
6.4 g
26%
Sugars, total
2.01 g
Starch
~
Lipids
Total lipid (fat)
0.55 g
1%
Total polyunsaturated
0.359 g
Omega 3 (n-3)
0.335 g
23%
Omega 6 (n-6)
0 g
0%
Total monounsaturated
0.029 g
Total saturated
0.038 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
7.54 g
14%
Tryptophan
0.078 g
24%
Threonine
0.262 g
20%
Isoleucine
0.385 g
32%
Leucine
0.625 g
23%
Lysine
0.5 g
21%
Methionine + Cystine
0.18 g
15%
Methionine
0.11 g
Cystine
0.07 g
Phenylalanine + Tyrosine
0.674 g
32%
Phenylalanine
0.44 g
Tyrosine
0.234 g
Valine
0.423 g
28%
Vitamins
Vitamin C
1 mg
1%
Folate, total
94 µg
Folate, DFE
94 µg DFE
24%
Vitamin B-1 (Thiamin)
0.15 mg
14%
Vitamin B-2 (Riboflavin)
0.075 mg
7%
Vitamin B-3 (Niacin)
1.5 mg
11%
Vitamin B-5 (Pantothenic acid)
0.433 mg
9%
Vitamin B-6
0.058 mg
4%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
31 IU
1%
Vitamin E
0.15 mg
1%
Vitamin D
0 IU
0%
Vitamin K
2.7 µg
3%
Isoflavones, total
~
Minerals
Calcium, Ca
53 mg
5%
Magnesium, Mg
63 mg
20%
Phosphorus, P
156 mg
22%
Iron, Fe
1.75 mg
10%
Potassium, K
231 mg
5%
Sodium, Na
243 mg
16%
Zinc, Zn
0.83 mg
10%
Copper, Cu
0.139 mg
15%
Selenium, Se
2.5 µg
5%
Manganese, Mn
0.412 mg
23%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Mungo beans comparison
* Nutritional values per 100 g of product