Amount per 100 g
- Energy (calories): 298 kcal 14%
- Protein: 2.1 g 4%
- Fat: 16.6 g Why gray? Help 34%
- Carbohydrates: 37.3 g 15%
Calorie breakdown
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- Protein: 3% 8 kcal
- Fat: 48% 144 kcal
- Carbohydrates: 49% 145 kcal
Omega 6 : Omega 3
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1:1 20:1 21:1
General
Energy
298 kcal
14%
Water
43.2 g
2%
Carbohydrates
Carbohydrate
37.3 g
15%
Fiber
1.3 g
5%
Sugars, total
18.52 g
Starch
~
Lipids
Total lipid (fat)
16.6 g
34%
Total polyunsaturated
1.544 g
Omega 3 (n-3)
0.07 g
5%
Omega 6 (n-6)
1.474 g
12%
Total monounsaturated
7.26 g
Total saturated
6.976 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
2.1 g
4%
Tryptophan
0.029 g
9%
Threonine
0.078 g
6%
Isoleucine
0.103 g
8%
Leucine
0.174 g
6%
Lysine
0.119 g
5%
Methionine + Cystine
0.073 g
6%
Methionine
0.043 g
Cystine
0.03 g
Phenylalanine + Tyrosine
0.179 g
8%
Phenylalanine
0.098 g
Tyrosine
0.081 g
Valine
0.12 g
8%
Vitamins
Vitamin C
0 mg
0%
Folate, total
7 µg
Folate, DFE
8 µg DFE
2%
Vitamin B-1 (Thiamin)
0.05 mg
5%
Vitamin B-2 (Riboflavin)
0.08 mg
7%
Vitamin B-3 (Niacin)
0.2 mg
1%
Vitamin B-5 (Pantothenic acid)
0.24 mg
5%
Vitamin B-6
0.068 mg
5%
Vitamin B-12 (Cobalamin)
0.12 µg
5%
Vitamin A
90 IU
4%
Vitamin E
0.15 mg
1%
Vitamin D
6 IU
1%
Vitamin K
5.3 µg
6%
Isoflavones, total
~
Minerals
Calcium, Ca
29 mg
3%
Magnesium, Mg
20 mg
6%
Phosphorus, P
85 mg
12%
Iron, Fe
0.8 mg
4%
Potassium, K
65 mg
1%
Sodium, Na
204 mg
14%
Zinc, Zn
0.47 mg
6%
Copper, Cu
0.068 mg
8%
Selenium, Se
5.3 µg
10%
Manganese, Mn
0.438 mg
24%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Pie comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Pie · coconut creme · commercially prepared | 298 kcal | 2.1 g | 37.3 g | 16.6 g |
Pie · chocolate creme · commercially prepared | 353 kcal | 4.15 g | 38.44 g | 22.41 g |
Pie · coconut custard · commercially prepared | 260 kcal | 5.9 g | 30.2 g | 13.2 g |
Pie · lemon meringue · commercially prepared | 268 kcal | 1.5 g | 47.2 g | 8.7 g |
Pie · egg custard · commercially prepared | 210 kcal | 5.5 g | 20.8 g | 11.6 g |
Pie · Dutch Apple · Commercially Prepared | 290 kcal | 2.17 g | 44.54 g | 11.5 g |
Pie · pecan · commercially prepared | 407 kcal | 4.5 g | 59.61 g | 16.69 g |
Pie · apple · commercially prepared · enriched flour | 237 kcal | 1.9 g | 34 g | 11 g |
Pie · cherry · commercially prepared | 260 kcal | 2 g | 39.8 g | 11 g |
Pie · pumpkin · commercially prepared | 243 kcal | 3.9 g | 34.83 g | 9.75 g |
Pie · blueberry · commercially prepared | 232 kcal | 1.8 g | 34.9 g | 10 g |
* Nutritional values per 100 g of product