Pie · pumpkin · commercially prepared
Amount per 100 g
- Energy (calories): 243 kcal 11%
- Protein: 3.9 g 7%
- Fat: 9.75 g Why gray? Help 20%
- Carbohydrates: 34.83 g 14%
Calorie breakdown
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- Protein: 6% 16 kcal
- Fat: 36% 88 kcal
- Carbohydrates: 57% 139 kcal
Omega 6 : Omega 3
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1:1 20:1 15:1
General
Energy
243 kcal
11%
Water
50.39 g
2%
Carbohydrates
Carbohydrate
34.83 g
14%
Fiber
1.8 g
7%
Sugars, total
18.88 g
Starch
10.73 g
Lipids
Total lipid (fat)
9.75 g
20%
Total polyunsaturated
1.77 g
Omega 3 (n-3)
0.11 g
8%
Omega 6 (n-6)
1.66 g
14%
Total monounsaturated
4.6 g
Total saturated
1.988 g
as low as possible
Total trans
~
-
Cholesterol
26 mg
as low as possible
Protein + aminoacids
Protein
3.9 g
7%
Tryptophan
0.048 g
15%
Threonine
0.154 g
12%
Isoleucine
0.158 g
13%
Leucine
0.297 g
11%
Lysine
0.192 g
8%
Methionine + Cystine
0.311 g
26%
Methionine
0.249 g
Cystine
0.062 g
Phenylalanine + Tyrosine
0.293 g
14%
Phenylalanine
0.175 g
Tyrosine
0.118 g
Valine
0.211 g
14%
Vitamins
Vitamin C
0 mg
0%
Folate, total
26 µg
Folate, DFE
37 µg DFE
9%
Vitamin B-1 (Thiamin)
0.177 mg
16%
Vitamin B-2 (Riboflavin)
0.124 mg
11%
Vitamin B-3 (Niacin)
1.107 mg
8%
Vitamin B-5 (Pantothenic acid)
0.452 mg
9%
Vitamin B-6
0.063 mg
5%
Vitamin B-12 (Cobalamin)
0.35 µg
15%
Vitamin A
3434 IU
147%
Vitamin E
0.76 mg
5%
Vitamin D
2 IU
0%
Vitamin K
13.2 µg
15%
Isoflavones, total
0 mg
Minerals
Calcium, Ca
64 mg
6%
Magnesium, Mg
14 mg
5%
Phosphorus, P
81 mg
12%
Iron, Fe
0.9 mg
5%
Potassium, K
167 mg
4%
Sodium, Na
239 mg
16%
Zinc, Zn
0.39 mg
5%
Copper, Cu
0.148 mg
16%
Selenium, Se
5.4 µg
10%
Manganese, Mn
0.227 mg
13%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Pie comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Pie · pumpkin · commercially prepared | 243 kcal | 3.9 g | 34.83 g | 9.75 g |
Pie · pecan · commercially prepared | 407 kcal | 4.5 g | 59.61 g | 16.69 g |
Pie · apple · commercially prepared · enriched flour | 237 kcal | 1.9 g | 34 g | 11 g |
Pie · cherry · commercially prepared | 260 kcal | 2 g | 39.8 g | 11 g |
Pie · blueberry · commercially prepared | 232 kcal | 1.8 g | 34.9 g | 10 g |
Pie · apple · commercially prepared · unenriched flour | 237 kcal | 1.9 g | 34 g | 11 g |
Pie · chocolate creme · commercially prepared | 353 kcal | 4.15 g | 38.44 g | 22.41 g |
Pie · lemon meringue · commercially prepared | 268 kcal | 1.5 g | 47.2 g | 8.7 g |
Pie · vanilla cream · prepared from recipe | 278 kcal | 4.8 g | 32.6 g | 14.4 g |
Pie · coconut creme · commercially prepared | 298 kcal | 2.1 g | 37.3 g | 16.6 g |
Pie · egg custard · commercially prepared | 210 kcal | 5.5 g | 20.8 g | 11.6 g |
* Nutritional values per 100 g of product