Pie · pecan · prepared from recipe
Amount per 100 g
- Energy (calories): 412 kcal 19%
- Protein: 4.9 g 9%
- Fat: 22.2 g Why gray? Help 46%
- Carbohydrates: 52.2 g 21%
Calorie breakdown
Help
- Protein: 5% 20 kcal
- Fat: 47% 200 kcal
- Carbohydrates: 49% 209 kcal
Omega 6 : Omega 3
Help
1:1 20:1 19:1
General
Energy
412 kcal
19%
Water
19.5 g
1%
Carbohydrates
Carbohydrate
52.2 g
21%
Fiber
2.4 g
10%
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
22.2 g
46%
Total polyunsaturated
5.71 g
Omega 3 (n-3)
0.279 g
19%
Omega 6 (n-6)
5.431 g
45%
Total monounsaturated
11.181 g
Total saturated
3.989 g
as low as possible
Total trans
~
-
Cholesterol
87 mg
as low as possible
Protein + aminoacids
Protein
4.9 g
9%
Tryptophan
0.069 g
22%
Threonine
0.189 g
15%
Isoleucine
0.223 g
18%
Leucine
0.372 g
14%
Lysine
0.248 g
10%
Methionine + Cystine
0.236 g
19%
Methionine
0.125 g
Cystine
0.111 g
Phenylalanine + Tyrosine
0.428 g
20%
Phenylalanine
0.25 g
Tyrosine
0.178 g
Valine
0.255 g
17%
Vitamins
Vitamin C
0.2 mg
0%
Folate, total
26 µg
Folate, DFE
34 µg DFE
9%
Vitamin B-1 (Thiamin)
0.188 mg
17%
Vitamin B-2 (Riboflavin)
0.18 mg
16%
Vitamin B-3 (Niacin)
0.847 mg
6%
Vitamin B-5 (Pantothenic acid)
0.479 mg
10%
Vitamin B-6
0.06 mg
5%
Vitamin B-12 (Cobalamin)
0.17 µg
7%
Vitamin A
357 IU
15%
Vitamin E
~
-
Vitamin D
6 IU
1%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
32 mg
3%
Magnesium, Mg
26 mg
8%
Phosphorus, P
94 mg
13%
Iron, Fe
1.48 mg
8%
Potassium, K
133 mg
3%
Sodium, Na
262 mg
17%
Zinc, Zn
1.02 mg
13%
Copper, Cu
0.211 mg
23%
Selenium, Se
12 µg
22%
Manganese, Mn
0.712 mg
40%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Pie comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Pie · pecan · prepared from recipe | 412 kcal | 4.9 g | 52.2 g | 22.2 g |
Pie · mince · prepared from recipe | 289 kcal | 2.6 g | 48 g | 10.8 g |
Pie · apple · prepared from recipe | 265 kcal | 2.4 g | 37.1 g | 12.5 g |
Pie · cherry · prepared from recipe | 270 kcal | 2.8 g | 38.5 g | 12.2 g |
Pie · blueberry · prepared from recipe | 245 kcal | 2.7 g | 33.5 g | 11.9 g |
Pie · pumpkin · prepared from recipe | 204 kcal | 4.5 g | 26.4 g | 9.3 g |
Pie · vanilla cream · prepared from recipe | 278 kcal | 4.8 g | 32.6 g | 14.4 g |
Pie · lemon meringue · prepared from recipe | 285 kcal | 3.8 g | 39.1 g | 12.9 g |
Pie · banana cream · prepared from recipe | 269 kcal | 4.4 g | 32.9 g | 13.6 g |
Pie · banana cream · prepared from mix · no-bake type | 251 kcal | 3.4 g | 31.6 g | 12.9 g |
Pie · chocolate mousse · prepared from mix · no-bake type | 260 kcal | 3.5 g | 29.6 g | 15.4 g |
* Nutritional values per 100 g of product