Pizza · cheese · from school lunch · thin crust
NS as to type of crust / regular crust / medium crust / thin and crispy
Amount per 100 g
- Energy (calories): 246 kcal 11%
- Protein: 12.41 g 23%
- Fat: 8.82 g Why gray? Help 18%
- Carbohydrates: 28.91 g 12%
Calorie breakdown
Help
- Protein: 21% 51 kcal
- Fat: 32% 78 kcal
- Carbohydrates: 48% 118 kcal
Omega 6 : Omega 3
Help
1:1 20:1
General
Energy
246 kcal
11%
Water
47.58 g
2%
Carbohydrates
Carbohydrate
28.91 g
12%
Fiber
1.8 g
7%
Sugars, total
6.29 g
Starch
~
Lipids
Total lipid (fat)
8.82 g
18%
Total polyunsaturated
2.344 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
2.247 g
Total saturated
3.679 g
as low as possible
Total trans
~
-
Cholesterol
20 mg
as low as possible
Protein + aminoacids
Protein
12.41 g
23%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0.3 mg
0%
Folate, total
55 µg
Folate, DFE
76 µg DFE
19%
Vitamin B-1 (Thiamin)
0.225 mg
20%
Vitamin B-2 (Riboflavin)
0.24 mg
22%
Vitamin B-3 (Niacin)
2.252 mg
16%
Vitamin B-5 (Pantothenic acid)
0.257 mg
5%
Vitamin B-6
0.079 mg
6%
Vitamin B-12 (Cobalamin)
0.14 µg
6%
Vitamin A
246 IU
11%
Vitamin E
0.71 mg
5%
Vitamin D
4 IU
1%
Vitamin K
9.2 µg
10%
Isoflavones, total
~
Minerals
Calcium, Ca
256 mg
26%
Magnesium, Mg
28 mg
9%
Phosphorus, P
204 mg
29%
Iron, Fe
1.85 mg
10%
Potassium, K
203 mg
4%
Sodium, Na
467 mg
31%
Zinc, Zn
1.17 mg
15%
Copper, Cu
0.23 mg
26%
Selenium, Se
14 µg
25%
Manganese, Mn
0.338 mg
19%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Pizza comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Pizza · cheese · from school lunch · thin crust | 246 kcal | 12.41 g | 28.91 g | 8.82 g |
Pizza · with pepperoni · from school lunch · thin crust | 263 kcal | 12.84 g | 30.06 g | 10.26 g |
Pizza · with meat other than pepperoni · from school lunch · thin crust | 234 kcal | 12.53 g | 27.83 g | 8.78 g |
Pizza · cheese · from school lunch · thick crust | 265 kcal | 13.85 g | 27.33 g | 11.18 g |
Pizza · with pepperoni · from school lunch · thick crust | 280 kcal | 13.7 g | 28.2 g | 12.46 g |
Pizza · with meat other than pepperoni · from school lunch · thick crust | 282 kcal | 11.61 g | 32.06 g | 11.9 g |
Pizza · with cheese and extra vegetables · thin crust | 233 kcal | 9.63 g | 24.46 g | 10.86 g |
Pizza · with meat and fruit · thin crust | 254 kcal | 11.98 g | 25.6 g | 11.51 g |
Pizza · with meat and vegetables · thin crust | 271 kcal | 12.72 g | 25.12 g | 13.2 g |
Pizza · with beans and vegetables · thin crust | 226 kcal | 10.13 g | 25.33 g | 9.45 g |
Pizza · with cheese and extra vegetables · thick crust | 240 kcal | 9.46 g | 29.46 g | 9.45 g |
* Nutritional values per 100 g of product