Pizza · meat and vegetable topping · rising crust · frozen · cooked
rising crust pizza / pan pizza / deep dish pizza / French bread pizza / supreme / ready-to-bake pizza / pepperoni / sausage / ground beef / steak / bacon / ham / salami / chicken / seafood
Amount per 100 g
- Energy (calories): 271 kcal 12%
- Protein: 12.63 g 23%
- Fat: 11.75 g Why gray? Help 24%
- Carbohydrates: 28.78 g 12%
Calorie breakdown
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- Protein: 19% 51 kcal
- Fat: 39% 106 kcal
- Carbohydrates: 42% 115 kcal
Omega 6 : Omega 3
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1:1 20:1 10:1
General
Energy
271 kcal
12%
Water
44.24 g
2%
Carbohydrates
Carbohydrate
28.78 g
12%
Fiber
2.3 g
9%
Sugars, total
7.26 g
Starch
19.76 g
Lipids
Total lipid (fat)
11.75 g
24%
Total polyunsaturated
1.89 g
Omega 3 (n-3)
0.167 g
11%
Omega 6 (n-6)
1.692 g
14%
Total monounsaturated
4.343 g
Total saturated
4.586 g
as low as possible
Total trans
~
-
Cholesterol
19 mg
as low as possible
Protein + aminoacids
Protein
12.63 g
23%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
4.2 mg
6%
Folate, total
70 µg
Folate, DFE
98 µg DFE
25%
Vitamin B-1 (Thiamin)
0.25 mg
23%
Vitamin B-2 (Riboflavin)
0.206 mg
19%
Vitamin B-3 (Niacin)
2.155 mg
15%
Vitamin B-5 (Pantothenic acid)
0.435 mg
9%
Vitamin B-6
0.14 mg
11%
Vitamin B-12 (Cobalamin)
0.8 µg
33%
Vitamin A
355 IU
15%
Vitamin E
0.92 mg
6%
Vitamin D
0 IU
0%
Vitamin K
6.7 µg
7%
Isoflavones, total
~
Minerals
Calcium, Ca
155 mg
16%
Magnesium, Mg
27 mg
9%
Phosphorus, P
211 mg
30%
Iron, Fe
1.36 mg
8%
Potassium, K
189 mg
4%
Sodium, Na
640 mg
43%
Zinc, Zn
1.87 mg
23%
Copper, Cu
0.21 mg
23%
Selenium, Se
11.6 µg
21%
Manganese, Mn
0.323 mg
18%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Pizza comparison
* Nutritional values per 100 g of product