Pizza · pepperoni topping · regular crust · frozen · cooked
Amount per 100 g
- Energy (calories): 296 kcal 14%
- Protein: 11.21 g 21%
- Fat: 15.2 g Why gray? Help 31%
- Carbohydrates: 28.51 g 12%
Calorie breakdown
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- Protein: 15% 45 kcal
- Fat: 46% 137 kcal
- Carbohydrates: 39% 114 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
296 kcal
14%
Water
42.44 g
2%
Carbohydrates
Carbohydrate
28.51 g
12%
Fiber
2.2 g
9%
Sugars, total
3.97 g
Starch
21.04 g
Lipids
Total lipid (fat)
15.2 g
31%
Total polyunsaturated
2.356 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
6.865 g
Total saturated
4.792 g
as low as possible
Total trans
~
-
Cholesterol
15 mg
as low as possible
Protein + aminoacids
Protein
11.21 g
21%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
1.9 mg
3%
Folate, total
47 µg
Folate, DFE
88 µg DFE
22%
Vitamin B-1 (Thiamin)
0.224 mg
20%
Vitamin B-2 (Riboflavin)
0.23 mg
21%
Vitamin B-3 (Niacin)
2.47 mg
18%
Vitamin B-5 (Pantothenic acid)
0.274 mg
5%
Vitamin B-6
0.099 mg
8%
Vitamin B-12 (Cobalamin)
0.57 µg
24%
Vitamin A
0 IU
0%
Vitamin E
~
-
Vitamin D
~
-
Vitamin K
~
-
Isoflavones, total
0.01 mg
Minerals
Calcium, Ca
151 mg
15%
Magnesium, Mg
24 mg
8%
Phosphorus, P
207 mg
30%
Iron, Fe
2.41 mg
13%
Potassium, K
198 mg
4%
Sodium, Na
618 mg
41%
Zinc, Zn
1.48 mg
19%
Copper, Cu
0.105 mg
12%
Selenium, Se
19.6 µg
36%
Manganese, Mn
0.319 mg
18%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Pizza comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Pizza · pepperoni topping · regular crust · frozen · cooked | 296 kcal | 11.21 g | 28.51 g | 15.2 g |
Pizza · cheese topping · regular crust · frozen · cooked | 268 kcal | 10.36 g | 29.02 g | 12.28 g |
Pizza · meat and vegetable topping · regular crust · frozen · cooked | 276 kcal | 11.28 g | 25.14 g | 14.43 g |
Pizza · cheese topping · rising crust · frozen · cooked | 260 kcal | 12.37 g | 32.91 g | 8.78 g |
Pizza · cheese topping · thin crust · frozen · cooked | 263 kcal | 11.91 g | 28.8 g | 11.07 g |
Pizza · meat and vegetable topping · rising crust · frozen · cooked | 271 kcal | 12.63 g | 28.78 g | 11.75 g |
Pizza · extra cheese · regular crust | 268 kcal | 12.39 g | 31.31 g | 10.4 g |
Pizza · with meat · prepared from frozen · thick crust | 272 kcal | 13.03 g | 30.52 g | 10.86 g |
Pizza · extra cheese · thick crust | 272 kcal | 11.52 g | 31.8 g | 10.98 g |
Pizza · no cheese · thick crust | 291 kcal | 7.63 g | 37.89 g | 11.96 g |
Pizza · with meat and fruit · regular crust | 234 kcal | 10.98 g | 28.36 g | 8.58 g |
* Nutritional values per 100 g of product