Amount per 100 g
- Energy (calories): 239 kcal 11%
- Protein: 9.96 g 18%
- Fat: 8.43 g Why gray? Help 17%
- Carbohydrates: 31 g 13%
Calorie breakdown
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- Protein: 17% 40 kcal
- Fat: 32% 76 kcal
- Carbohydrates: 52% 123 kcal
Omega 6 : Omega 3
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1:1 20:1 7:1
General
Energy
239 kcal
11%
Water
48.46 g
2%
Carbohydrates
Carbohydrate
31 g
13%
Fiber
2.2 g
9%
Sugars, total
4.98 g
Starch
~
Lipids
Total lipid (fat)
8.43 g
17%
Total polyunsaturated
1.466 g
Omega 3 (n-3)
0.161 g
11%
Omega 6 (n-6)
1.205 g
10%
Total monounsaturated
2.268 g
Total saturated
3.88 g
as low as possible
Total trans
~
-
Cholesterol
15 mg
as low as possible
Protein + aminoacids
Protein
9.96 g
18%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
2.2 mg
3%
Folate, total
81 µg
Folate, DFE
112 µg DFE
28%
Vitamin B-1 (Thiamin)
0.35 mg
32%
Vitamin B-2 (Riboflavin)
0.172 mg
16%
Vitamin B-3 (Niacin)
3.357 mg
24%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.079 mg
6%
Vitamin B-12 (Cobalamin)
0.36 µg
15%
Vitamin A
318 IU
14%
Vitamin E
0.72 mg
5%
Vitamin D
0 IU
0%
Vitamin K
5.9 µg
7%
Isoflavones, total
~
Minerals
Calcium, Ca
165 mg
17%
Magnesium, Mg
23 mg
7%
Phosphorus, P
189 mg
27%
Iron, Fe
2.19 mg
12%
Potassium, K
164 mg
3%
Sodium, Na
520 mg
35%
Zinc, Zn
1.18 mg
15%
Copper, Cu
0.104 mg
12%
Selenium, Se
17.3 µg
31%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Pizza comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Pizza · cheese · with fruit · regular crust | 239 kcal | 9.96 g | 31 g | 8.43 g |
Pizza · cheese · with fruit · thick crust | 246 kcal | 9.58 g | 31.06 g | 9.29 g |
Pizza · cheese · with vegetables · regular crust | 242 kcal | 10.31 g | 30.71 g | 8.69 g |
Pizza · with meat and fruit · regular crust | 234 kcal | 10.98 g | 28.36 g | 8.58 g |
Pizza · cheese · with fruit · thin crust | 260 kcal | 10.72 g | 28.5 g | 11.56 g |
Pizza · cheese · with vegetables · thick crust | 245 kcal | 9.74 g | 30.43 g | 9.39 g |
Pizza · with meat and fruit · thick crust | 245 kcal | 10.58 g | 29.26 g | 9.52 g |
Pizza · with cheese and extra vegetables · regular crust | 220 kcal | 9.21 g | 27.64 g | 8.22 g |
Pizza · cheese · with vegetables · thin crust | 265 kcal | 11.22 g | 28.02 g | 12.03 g |
Pizza · with meat and fruit · thin crust | 254 kcal | 11.98 g | 25.6 g | 11.51 g |
Pizza · with pepperoni · stuffed crust | 295 kcal | 13.25 g | 27.07 g | 14.79 g |
* Nutritional values per 100 g of product