Amount per 100 g
- Energy (calories): 898 kcal 41%
- Protein: 0.07 g 0%
- Fat: 99.5 g 205%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 0% 0 kcal
- Fat: 100% 897 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 20:1
General
Energy
898 kcal
41%
Water
0.25 g
0%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
0 g
Lipids
Total lipid (fat)
99.5 g
205%
Total polyunsaturated
10.535 g
Omega 3 (n-3)
0.476 g
33%
Omega 6 (n-6)
9.426 g
78%
Total monounsaturated
41.435 g
Total saturated
31.991 g
as low as possible
Total trans
0 g
as low as possible
Cholesterol
97 mg
as low as possible
Protein + aminoacids
Protein
0.07 g
0%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
0 µg
Folate, DFE
0 µg DFE
0%
Vitamin B-1 (Thiamin)
0.004 mg
0%
Vitamin B-2 (Riboflavin)
0.015 mg
1%
Vitamin B-3 (Niacin)
0.725 mg
5%
Vitamin B-5 (Pantothenic acid)
0.007 mg
0%
Vitamin B-6
0.005 mg
0%
Vitamin B-12 (Cobalamin)
0.09 µg
4%
Vitamin A
37 IU
2%
Vitamin E
0 mg
0%
Vitamin D
~
-
Vitamin K
0 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
1 mg
0%
Magnesium, Mg
0 mg
0%
Phosphorus, P
9 mg
1%
Iron, Fe
0.13 mg
1%
Potassium, K
15 mg
0%
Sodium, Na
27 mg
2%
Zinc, Zn
0.06 mg
1%
Copper, Cu
0.022 mg
2%
Selenium, Se
5.7 µg
10%
Manganese, Mn
0.006 mg
0%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Pork comparison
* Nutritional values per 100 g of product