Pork · fresh · shoulder · arm picnic · separable lean and fat · cooked · braised
Amount per 100 g
- Energy (calories): 235 kcal 11%
- Protein: 24.88 g 46%
- Fat: 14.33 g Why gray? Help 30%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 45% 106 kcal
- Fat: 55% 129 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 19:1
General
Energy
235 kcal
11%
Water
60.03 g
2%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
0 g
Lipids
Total lipid (fat)
14.33 g
30%
Total polyunsaturated
2.783 g
Omega 3 (n-3)
0.126 g
9%
Omega 6 (n-6)
2.425 g
20%
Total monounsaturated
6.173 g
Total saturated
4.854 g
as low as possible
Total trans
0.181 g
as low as possible
Cholesterol
86 mg
as low as possible
Protein + aminoacids
Protein
24.88 g
46%
Tryptophan
0.296 g
93%
Threonine
1.094 g
85%
Isoleucine
1.178 g
97%
Leucine
2.048 g
76%
Lysine
2.213 g
91%
Methionine + Cystine
0.963 g
79%
Methionine
0.682 g
Cystine
0.281 g
Phenylalanine + Tyrosine
2.02 g
96%
Phenylalanine
1.034 g
Tyrosine
0.986 g
Valine
1.259 g
82%
Vitamins
Vitamin C
0 mg
0%
Folate, total
5 µg
Folate, DFE
5 µg DFE
1%
Vitamin B-1 (Thiamin)
0.439 mg
40%
Vitamin B-2 (Riboflavin)
0.322 mg
29%
Vitamin B-3 (Niacin)
5.308 mg
38%
Vitamin B-5 (Pantothenic acid)
1.197 mg
24%
Vitamin B-6
0.346 mg
27%
Vitamin B-12 (Cobalamin)
0.74 µg
31%
Vitamin A
13 IU
1%
Vitamin E
0.26 mg
2%
Vitamin D
45 IU
8%
Vitamin K
0 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
16 mg
2%
Magnesium, Mg
22 mg
7%
Phosphorus, P
240 mg
34%
Iron, Fe
0.92 mg
5%
Potassium, K
357 mg
8%
Sodium, Na
96 mg
6%
Zinc, Zn
3.1 mg
39%
Copper, Cu
0.107 mg
12%
Selenium, Se
29.4 µg
53%
Manganese, Mn
0.022 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Pork comparison
* Nutritional values per 100 g of product