Pork · cured · separable fat (from ham and arm picnic) · unheated
Amount per 100 g
- Energy (calories): 579 kcal 27%
- Protein: 5.68 g 10%
- Fat: 61.41 g 127%
- Carbohydrates: 0.09 g 0%
Calorie breakdown
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- Protein: 4% 24 kcal
- Fat: 96% 554 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 9:1
General
Energy
579 kcal
27%
Water
31.06 g
1%
Carbohydrates
Carbohydrate
0.09 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
61.41 g
127%
Total polyunsaturated
6.53 g
Omega 3 (n-3)
0.63 g
43%
Omega 6 (n-6)
5.9 g
49%
Total monounsaturated
29.47 g
Total saturated
22.52 g
as low as possible
Total trans
~
-
Cholesterol
68 mg
as low as possible
Protein + aminoacids
Protein
5.68 g
10%
Tryptophan
0.018 g
6%
Threonine
0.187 g
15%
Isoleucine
0.15 g
12%
Leucine
0.396 g
15%
Lysine
0.47 g
19%
Methionine + Cystine
0.134 g
11%
Methionine
0.084 g
Cystine
0.05 g
Phenylalanine + Tyrosine
0.304 g
14%
Phenylalanine
0.212 g
Tyrosine
0.092 g
Valine
0.271 g
18%
Vitamins
Vitamin C
0 mg
0%
Folate, total
1 µg
Folate, DFE
1 µg DFE
0%
Vitamin B-1 (Thiamin)
0.241 mg
22%
Vitamin B-2 (Riboflavin)
0.068 mg
6%
Vitamin B-3 (Niacin)
1.82 mg
13%
Vitamin B-5 (Pantothenic acid)
0.23 mg
5%
Vitamin B-6
0.03 mg
2%
Vitamin B-12 (Cobalamin)
0.33 µg
14%
Vitamin A
0 IU
0%
Vitamin E
0 mg
0%
Vitamin D
8 IU
1%
Vitamin K
0 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
5 mg
1%
Magnesium, Mg
6 mg
2%
Phosphorus, P
98 mg
14%
Iron, Fe
0.39 mg
2%
Potassium, K
105 mg
2%
Sodium, Na
505 mg
34%
Zinc, Zn
0.8 mg
10%
Copper, Cu
0.044 mg
5%
Selenium, Se
4.7 µg
9%
Manganese, Mn
0.005 mg
0%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Pork comparison
* Nutritional values per 100 g of product