Pork · cured · separable fat (from ham and arm picnic) · roasted
Amount per 100 g
- Energy (calories): 591 kcal 27%
- Protein: 7.64 g 14%
- Fat: 61.86 g 127%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 6% 33 kcal
- Fat: 94% 558 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 9:1
General
Energy
591 kcal
27%
Water
28.89 g
1%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
0 g
Lipids
Total lipid (fat)
61.86 g
127%
Total polyunsaturated
6.58 g
Omega 3 (n-3)
0.64 g
44%
Omega 6 (n-6)
5.94 g
49%
Total monounsaturated
29.69 g
Total saturated
22.69 g
as low as possible
Total trans
~
-
Cholesterol
86 mg
as low as possible
Protein + aminoacids
Protein
7.64 g
14%
Tryptophan
0.025 g
8%
Threonine
0.251 g
20%
Isoleucine
0.201 g
17%
Leucine
0.534 g
20%
Lysine
0.633 g
26%
Methionine + Cystine
0.18 g
15%
Methionine
0.113 g
Cystine
0.067 g
Phenylalanine + Tyrosine
0.41 g
19%
Phenylalanine
0.286 g
Tyrosine
0.124 g
Valine
0.365 g
24%
Vitamins
Vitamin C
0 mg
0%
Folate, total
2 µg
Folate, DFE
2 µg DFE
1%
Vitamin B-1 (Thiamin)
0.287 mg
26%
Vitamin B-2 (Riboflavin)
0.091 mg
8%
Vitamin B-3 (Niacin)
2.228 mg
16%
Vitamin B-5 (Pantothenic acid)
0.293 mg
6%
Vitamin B-6
0.03 mg
2%
Vitamin B-12 (Cobalamin)
0.42 µg
18%
Vitamin A
0 IU
0%
Vitamin E
0.26 mg
2%
Vitamin D
~
-
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
8 mg
1%
Magnesium, Mg
9 mg
3%
Phosphorus, P
160 mg
23%
Iron, Fe
0.61 mg
3%
Potassium, K
164 mg
3%
Sodium, Na
624 mg
42%
Zinc, Zn
1.31 mg
16%
Copper, Cu
0.069 mg
8%
Selenium, Se
11.7 µg
21%
Manganese, Mn
0.007 mg
0%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Pork comparison
* Nutritional values per 100 g of product