Potato from Puerto Rican style stuffed pot roast · with gravy
Amount per 100 g
- Energy (calories): 74 kcal 3%
- Protein: 2.44 g 4%
- Fat: 0.91 g Why gray? Help 2%
- Carbohydrates: 14.55 g 6%
Calorie breakdown
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- Protein: 10% 8 kcal
- Fat: 11% 8 kcal
- Carbohydrates: 79% 58 kcal
Omega 6 : Omega 3
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1:1 20:1 5:1
General
Energy
74 kcal
3%
Water
81.06 g
3%
Carbohydrates
Carbohydrate
14.55 g
6%
Fiber
1.3 g
5%
Sugars, total
0.62 g
Starch
~
Lipids
Total lipid (fat)
0.91 g
2%
Total polyunsaturated
0.056 g
Omega 3 (n-3)
0.01 g
1%
Omega 6 (n-6)
0.046 g
0%
Total monounsaturated
0.347 g
Total saturated
0.431 g
as low as possible
Total trans
~
-
Cholesterol
1 mg
as low as possible
Protein + aminoacids
Protein
2.44 g
4%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
4.7 mg
6%
Folate, total
6 µg
Folate, DFE
6 µg DFE
2%
Vitamin B-1 (Thiamin)
0.074 mg
7%
Vitamin B-2 (Riboflavin)
0.025 mg
2%
Vitamin B-3 (Niacin)
1.078 mg
8%
Vitamin B-5 (Pantothenic acid)
0.333 mg
7%
Vitamin B-6
0.176 mg
14%
Vitamin B-12 (Cobalamin)
0.04 µg
2%
Vitamin A
3 IU
0%
Vitamin E
0.01 mg
0%
Vitamin D
0 IU
0%
Vitamin K
1.4 µg
2%
Isoflavones, total
~
Minerals
Calcium, Ca
7 mg
1%
Magnesium, Mg
14 mg
5%
Phosphorus, P
36 mg
5%
Iron, Fe
0.45 mg
3%
Potassium, K
239 mg
5%
Sodium, Na
204 mg
14%
Zinc, Zn
0.53 mg
7%
Copper, Cu
0.143 mg
16%
Selenium, Se
0.6 µg
1%
Manganese, Mn
0.162 mg
9%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Potato from Puerto Rican style stuffed pot roast comparison
* Nutritional values per 100 g of product