Raisins · seeded
Amount per 100 g
- Energy (calories): 296 kcal 14%
- Protein: 2.52 g 5%
- Fat: 0.54 g Why gray? Help 1%
- Carbohydrates: 78.47 g 32%
Calorie breakdown
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- Protein: 3% 8 kcal
- Fat: 2% 5 kcal
- Carbohydrates: 96% 282 kcal
Omega 6 : Omega 3
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1:1 20:1 3:1
General
Energy
296 kcal
14%
Water
16.57 g
1%
Carbohydrates
Carbohydrate
78.47 g
32%
Fiber
6.8 g
27%
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
0.54 g
1%
Total polyunsaturated
0.159 g
Omega 3 (n-3)
0.037 g
3%
Omega 6 (n-6)
0.122 g
1%
Total monounsaturated
0.022 g
Total saturated
0.178 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
2.52 g
5%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
5.4 mg
7%
Folate, total
3 µg
Folate, DFE
3 µg DFE
1%
Vitamin B-1 (Thiamin)
0.112 mg
10%
Vitamin B-2 (Riboflavin)
0.182 mg
17%
Vitamin B-3 (Niacin)
1.114 mg
8%
Vitamin B-5 (Pantothenic acid)
0.045 mg
1%
Vitamin B-6
0.188 mg
14%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
0 IU
0%
Vitamin E
~
-
Vitamin D
0 IU
0%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
28 mg
3%
Magnesium, Mg
30 mg
10%
Phosphorus, P
75 mg
11%
Iron, Fe
2.59 mg
14%
Potassium, K
825 mg
18%
Sodium, Na
28 mg
2%
Zinc, Zn
0.18 mg
2%
Copper, Cu
0.302 mg
34%
Selenium, Se
0.6 µg
1%
Manganese, Mn
0.267 mg
15%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Raisins comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Raisins · seeded | 296 kcal | 2.52 g | 78.47 g | 0.54 g |
Raisins · seedless | 299 kcal | 3.07 g | 79.18 g | 0.46 g |
Raisins · golden seedless | 302 kcal | 3.39 g | 79.52 g | 0.46 g |
Raisins · cooked | 219 kcal | 1.43 g | 57.38 g | 0.21 g |
Raisins · yogurt covered | 393 kcal | 4.25 g | 72.78 g | 11.61 g |
Bread · raisin · enriched | 274 kcal | 7.9 g | 52.3 g | 4.4 g |
Bread · raisin · toasted · enriched | 297 kcal | 8.6 g | 56.9 g | 4.8 g |
Candies · milk chocolate · coated raisins | 390 kcal | 4.1 g | 68.4 g | 14.8 g |
Cookies · raisin · soft-type | 401 kcal | 4.1 g | 68 g | 13.6 g |
Biscuits · cinnamon-raisin | 345 kcal | 5.77 g | 53.43 g | 12.5 g |
Seeds · sunflower seed kernels · dried | 584 kcal | 20.78 g | 20 g | 51.46 g |
* Nutritional values per 100 g of product