Shepherd's pie · with beef
Amount per 100 g
- Energy (calories): 109 kcal 5%
- Protein: 6.36 g 12%
- Fat: 3.15 g Why gray? Help 6%
- Carbohydrates: 14.16 g 6%
Calorie breakdown
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- Protein: 23% 25 kcal
- Fat: 26% 28 kcal
- Carbohydrates: 52% 57 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
109 kcal
5%
Water
75.11 g
3%
Carbohydrates
Carbohydrate
14.16 g
6%
Fiber
1.4 g
6%
Sugars, total
1.34 g
Starch
~
Lipids
Total lipid (fat)
3.15 g
6%
Total polyunsaturated
0.665 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
1.39 g
Total saturated
0.841 g
as low as possible
Total trans
~
-
Cholesterol
12 mg
as low as possible
Protein + aminoacids
Protein
6.36 g
12%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
6.8 mg
9%
Folate, total
9 µg
Folate, DFE
9 µg DFE
2%
Vitamin B-1 (Thiamin)
0.078 mg
7%
Vitamin B-2 (Riboflavin)
0.057 mg
5%
Vitamin B-3 (Niacin)
1.758 mg
13%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.242 mg
19%
Vitamin B-12 (Cobalamin)
0.25 µg
10%
Vitamin A
146 IU
6%
Vitamin E
0.4 mg
3%
Vitamin D
4 IU
1%
Vitamin K
5.2 µg
6%
Isoflavones, total
~
Minerals
Calcium, Ca
15 mg
2%
Magnesium, Mg
18 mg
6%
Phosphorus, P
66 mg
9%
Iron, Fe
0.77 mg
4%
Potassium, K
294 mg
6%
Sodium, Na
238 mg
16%
Zinc, Zn
1.12 mg
14%
Copper, Cu
0.147 mg
16%
Selenium, Se
6.2 µg
11%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Shepherd's pie comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Shepherd's pie · with beef | 109 kcal | 6.36 g | 14.16 g | 3.15 g |
Shepherd's pie · with lamb | 122 kcal | 6.98 g | 12.47 g | 5.04 g |
Ice creams · pie · with cookie crust · fudge topping · and whipped cream | 303 kcal | 3.96 g | 40.85 g | 13.84 g |
Soup · mushroom with beef stock · canned · prepared with equal volume water | 35 kcal | 1.29 g | 3.81 g | 1.65 g |
Soup · vegetable with beef broth · canned · prepared with equal volume water | 33 kcal | 1.21 g | 5.35 g | 0.78 g |
Spaghetti sauce · with beef or meat other than lamb or mutton · homemade-style | 88 kcal | 5.97 g | 6.11 g | 4.31 g |
Soup · mushroom · with beef stock · canned · condensed | 68 kcal | 2.51 g | 7.41 g | 3.21 g |
Soup · vegetable · with beef broth · canned · condensed | 66 kcal | 2.42 g | 10.7 g | 1.56 g |
Crepe · filled · with beef · pork · fish and/or poultry · no sauce on top | 199 kcal | 14.44 g | 11.13 g | 10.63 g |
Lo mein · with beef | 129 kcal | 9.73 g | 16.18 g | 2.77 g |
Rice · fried · with beef | 178 kcal | 8.04 g | 27.87 g | 3.87 g |
* Nutritional values per 100 g of product