Sirloin beef · with gravy · potatoes · vegetable (frozen meal)
Amount per 100 g
- Energy (calories): 85 kcal 4%
- Protein: 8.39 g 15%
- Fat: 2.82 g Why gray? Help 6%
- Carbohydrates: 6.46 g 3%
Calorie breakdown
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- Protein: 40% 34 kcal
- Fat: 30% 25 kcal
- Carbohydrates: 30% 25 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
85 kcal
4%
Water
81.09 g
3%
Carbohydrates
Carbohydrate
6.46 g
3%
Fiber
1.2 g
5%
Sugars, total
0.98 g
Starch
~
Lipids
Total lipid (fat)
2.82 g
6%
Total polyunsaturated
0.146 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.987 g
Total saturated
1.287 g
as low as possible
Total trans
~
-
Cholesterol
22 mg
as low as possible
Protein + aminoacids
Protein
8.39 g
15%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
11.4 mg
15%
Folate, total
20 µg
Folate, DFE
20 µg DFE
5%
Vitamin B-1 (Thiamin)
0.053 mg
5%
Vitamin B-2 (Riboflavin)
0.064 mg
6%
Vitamin B-3 (Niacin)
2.363 mg
17%
Vitamin B-5 (Pantothenic acid)
0.321 mg
6%
Vitamin B-6
0.219 mg
17%
Vitamin B-12 (Cobalamin)
0.39 µg
16%
Vitamin A
2468 IU
106%
Vitamin E
0.49 mg
3%
Vitamin D
2 IU
0%
Vitamin K
20.9 µg
23%
Isoflavones, total
~
Minerals
Calcium, Ca
16 mg
2%
Magnesium, Mg
14 mg
5%
Phosphorus, P
81 mg
12%
Iron, Fe
0.81 mg
5%
Potassium, K
236 mg
5%
Sodium, Na
311 mg
21%
Zinc, Zn
1.62 mg
20%
Copper, Cu
0.079 mg
9%
Selenium, Se
8.8 µg
16%
Manganese, Mn
0.102 mg
6%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Sirloin beef comparison
* Nutritional values per 100 g of product