Steak and cheese sandwich · plain · on roll
Amount per 100 g
- Energy (calories): 249 kcal 11%
- Protein: 20.08 g 37%
- Fat: 10.12 g Why gray? Help 21%
- Carbohydrates: 18.08 g 7%
Calorie breakdown
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- Protein: 34% 84 kcal
- Fat: 36% 91 kcal
- Carbohydrates: 30% 74 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
249 kcal
11%
Water
49.73 g
2%
Carbohydrates
Carbohydrate
18.08 g
7%
Fiber
0.7 g
3%
Sugars, total
3.21 g
Starch
~
Lipids
Total lipid (fat)
10.12 g
21%
Total polyunsaturated
0.885 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
3.426 g
Total saturated
4.402 g
as low as possible
Total trans
~
-
Cholesterol
54 mg
as low as possible
Protein + aminoacids
Protein
20.08 g
37%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0.4 mg
1%
Folate, total
44 µg
Folate, DFE
64 µg DFE
16%
Vitamin B-1 (Thiamin)
0.265 mg
24%
Vitamin B-2 (Riboflavin)
0.273 mg
25%
Vitamin B-3 (Niacin)
3.412 mg
24%
Vitamin B-5 (Pantothenic acid)
0.425 mg
9%
Vitamin B-6
0.234 mg
18%
Vitamin B-12 (Cobalamin)
1.72 µg
72%
Vitamin A
216 IU
9%
Vitamin E
0.22 mg
1%
Vitamin D
49 IU
8%
Vitamin K
2.2 µg
2%
Isoflavones, total
~
Minerals
Calcium, Ca
299 mg
30%
Magnesium, Mg
27 mg
9%
Phosphorus, P
293 mg
42%
Iron, Fe
2.71 mg
15%
Potassium, K
272 mg
6%
Sodium, Na
523 mg
35%
Zinc, Zn
4 mg
50%
Copper, Cu
0.108 mg
12%
Selenium, Se
23.7 µg
43%
Manganese, Mn
0.202 mg
11%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Steak and cheese sandwich comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Steak and cheese sandwich · plain · on roll | 249 kcal | 20.08 g | 18.08 g | 10.12 g |
Steak and cheese submarine sandwich · plain · on roll | 252 kcal | 18.94 g | 21.64 g | 9.41 g |
Steak sandwich · plain · on roll | 232 kcal | 21.67 g | 16.51 g | 8.07 g |
Steak sandwich · plain · on biscuit | 287 kcal | 13.63 g | 36.63 g | 9.37 g |
Steak and cheese submarine sandwich · with fried peppers and onions · on roll | 231 kcal | 16.3 g | 18.22 g | 10.02 g |
Egg · cheese · and sausage on biscuit | 312 kcal | 11.94 g | 19.61 g | 20.98 g |
Egg · cheese and bacon on bagel | 249 kcal | 13.46 g | 23.53 g | 11.02 g |
Egg · cheese · and beef on English Muffin | 291 kcal | 14.88 g | 21.08 g | 16.2 g |
Egg · cheese · and ham on biscuit | 253 kcal | 12.28 g | 14.63 g | 16.27 g |
Ham and cheese sandwich · on bun · with lettuce and spread | 213 kcal | 12.19 g | 16.96 g | 10.5 g |
Beef · rib eye steak/roast · bone-in · lip-on · separable lean only · trimmed to 1/8" fat · select · raw | 155 kcal | 21.65 g | 0 g | 7.64 g |
* Nutritional values per 100 g of product