Tamales · masa and pork filling (Hopi)
Amount per 100 g
- Energy (calories): 168 kcal 8%
- Protein: 13.19 g 24%
- Fat: 4.7 g Why gray? Help 10%
- Carbohydrates: 18.28 g 7%
Calorie breakdown
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- Protein: 31% 53 kcal
- Fat: 25% 42 kcal
- Carbohydrates: 43% 73 kcal
Omega 6 : Omega 3
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1:1 20:1 23:1
General
Energy
168 kcal
8%
Water
62.39 g
2%
Carbohydrates
Carbohydrate
18.28 g
7%
Fiber
3.3 g
13%
Sugars, total
1.57 g
Starch
15.13 g
Lipids
Total lipid (fat)
4.7 g
10%
Total polyunsaturated
1.009 g
Omega 3 (n-3)
0.039 g
3%
Omega 6 (n-6)
0.915 g
8%
Total monounsaturated
1.649 g
Total saturated
1.383 g
as low as possible
Total trans
0.012 g
as low as possible
Cholesterol
27 mg
as low as possible
Protein + aminoacids
Protein
13.19 g
24%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
~
-
Folate, total
~
Folate, DFE
~
-
Vitamin B-1 (Thiamin)
0.167 mg
15%
Vitamin B-2 (Riboflavin)
0.07 mg
6%
Vitamin B-3 (Niacin)
2.823 mg
20%
Vitamin B-5 (Pantothenic acid)
0.82 mg
16%
Vitamin B-6
0.262 mg
20%
Vitamin B-12 (Cobalamin)
0.22 µg
9%
Vitamin A
1548 IU
66%
Vitamin E
1.11 mg
7%
Vitamin D
~
-
Vitamin K
3.2 µg
4%
Isoflavones, total
~
Minerals
Calcium, Ca
18 mg
2%
Magnesium, Mg
35 mg
11%
Phosphorus, P
141 mg
20%
Iron, Fe
0.66 mg
4%
Potassium, K
250 mg
5%
Sodium, Na
298 mg
20%
Zinc, Zn
1.27 mg
16%
Copper, Cu
0.087 mg
10%
Selenium, Se
32.6 µg
59%
Manganese, Mn
0.16 mg
9%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Tamales comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Tamales · masa and pork filling (Hopi) | 168 kcal | 13.19 g | 18.28 g | 4.7 g |
Tamales (Navajo) | 153 kcal | 6.28 g | 18.12 g | 6.12 g |
Tamal in a leaf · Puerto Rican style (Tamales en hoja) | 153 kcal | 9.42 g | 11.78 g | 8.16 g |
Tamale casserole · Puerto Rican style (Tamales en cazuela) | 159 kcal | 7.01 g | 11.67 g | 9.64 g |
Tamale · plain · meatless · no sauce · Puerto Rican style or Carribean Style | 225 kcal | 2.01 g | 14.39 g | 18.74 g |
Tamale · sweet · with fruit | 201 kcal | 1.92 g | 31.18 g | 8.51 g |
Tamale casserole · with meat | 160 kcal | 6.44 g | 15.5 g | 8.2 g |
Tamale · with chicken | 221 kcal | 9.46 g | 14.89 g | 13.86 g |
Tamale · sweet | 257 kcal | 2.43 g | 35.59 g | 12.56 g |
Tamale · meatless · with sauce · Puerto Rican or Caribbean style | 458 kcal | 1.56 g | 11.2 g | 46.01 g |
Pork · fresh · loin · top loin (roasts) · boneless · separable lean only · cooked · roasted | 173 kcal | 27.23 g | 0 g | 6.28 g |
* Nutritional values per 100 g of product