Teff · uncooked
Amount per 100 g
- Energy (calories): 367 kcal 17%
- Protein: 13.3 g 24%
- Fat: 2.38 g Why gray? Help 5%
- Carbohydrates: 73.13 g 30%
Calorie breakdown
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- Protein: 14% 53 kcal
- Fat: 6% 21 kcal
- Carbohydrates: 80% 293 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
367 kcal
17%
Water
8.82 g
0%
Carbohydrates
Carbohydrate
73.13 g
30%
Fiber
8 g
32%
Sugars, total
1.84 g
Starch
36.56 g
Lipids
Total lipid (fat)
2.38 g
5%
Total polyunsaturated
1.071 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.589 g
Total saturated
0.449 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
13.3 g
24%
Tryptophan
0.139 g
43%
Threonine
0.51 g
40%
Isoleucine
0.501 g
41%
Leucine
1.068 g
40%
Lysine
0.376 g
15%
Methionine + Cystine
0.664 g
55%
Methionine
0.428 g
Cystine
0.236 g
Phenylalanine + Tyrosine
1.156 g
55%
Phenylalanine
0.698 g
Tyrosine
0.458 g
Valine
0.686 g
45%
Vitamins
Vitamin C
88 mg
117%
Folate, total
~
Folate, DFE
~
-
Vitamin B-1 (Thiamin)
0.39 mg
35%
Vitamin B-2 (Riboflavin)
0.27 mg
25%
Vitamin B-3 (Niacin)
3.363 mg
24%
Vitamin B-5 (Pantothenic acid)
0.942 mg
19%
Vitamin B-6
0.482 mg
37%
Vitamin B-12 (Cobalamin)
~
-
Vitamin A
9 IU
0%
Vitamin E
0.08 mg
1%
Vitamin D
0 IU
0%
Vitamin K
1.9 µg
2%
Isoflavones, total
~
Minerals
Calcium, Ca
180 mg
18%
Magnesium, Mg
184 mg
59%
Phosphorus, P
429 mg
61%
Iron, Fe
7.63 mg
42%
Potassium, K
427 mg
9%
Sodium, Na
12 mg
1%
Zinc, Zn
3.63 mg
45%
Copper, Cu
0.81 mg
90%
Selenium, Se
4.4 µg
8%
Manganese, Mn
9.24 mg
513%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Teff comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Teff · uncooked | 367 kcal | 13.3 g | 73.13 g | 2.38 g |
Teff · cooked | 101 kcal | 3.87 g | 19.86 g | 0.65 g |
Figs · dried · uncooked | 249 kcal | 3.3 g | 63.87 g | 0.93 g |
Spelt · uncooked | 338 kcal | 14.57 g | 70.19 g | 2.43 g |
Amaranth grain · uncooked | 371 kcal | 13.56 g | 65.25 g | 7.02 g |
Rhubarb · frozen · uncooked | 21 kcal | 0.55 g | 5.1 g | 0.11 g |
Quinoa · uncooked | 368 kcal | 14.12 g | 64.16 g | 6.07 g |
Plums · dried (prunes) · uncooked | 240 kcal | 2.18 g | 63.88 g | 0.38 g |
Apples · dehydrated (low moisture) · sulfured · uncooked | 346 kcal | 1.32 g | 93.53 g | 0.58 g |
Peaches · dried · sulfured · uncooked | 239 kcal | 3.61 g | 61.33 g | 0.76 g |
Chicken patty · frozen · uncooked | 292 kcal | 14.33 g | 13.61 g | 20.04 g |
* Nutritional values per 100 g of product