Spinach and chickpeas
- 13 ingredients
- Servings per recipe: 1
- Serving size: 1 kg
Preparation & details:
Source: Smitten Kitchen
253 recipes on HappyForks
Amount per 100 g
- Energy (calories): 188 kcal 9%
- Protein: 6.63 g 12%
- Fat: 9.61 g Why gray? Help 20%
- Carbohydrates: 20.44 g 8%
Calorie breakdown
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- Protein: 12% 22 kcal
- Fat: 45% 84 kcal
- Carbohydrates: 43% 81 kcal
Omega 6 : Omega 3
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1:1 20:1 10:1
General
Energy
188 kcal
9%
Water
61.13 g
2%
Carbohydrates
Carbohydrate
20.44 g
8%
Fiber
4.1 g
16%
Sugars, total
3.16 g
Starch
0 g
Lipids
Total lipid (fat)
9.61 g
20%
Total polyunsaturated
1.626 g
Omega 3 (n-3)
0.15 g
10%
Omega 6 (n-6)
1.464 g
12%
Total monounsaturated
6.048 g
Total saturated
1.307 g
as low as possible
Total trans
0.004 g
as low as possible
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
6.63 g
12%
Tryptophan
0.07 g
22%
Threonine
0.246 g
19%
Isoleucine
0.287 g
24%
Leucine
0.471 g
18%
Lysine
0.4 g
16%
Methionine + Cystine
0.188 g
15%
Methionine
0.095 g
Cystine
0.093 g
Phenylalanine + Tyrosine
0.518 g
25%
Phenylalanine
0.337 g
Tyrosine
0.181 g
Valine
0.294 g
19%
Vitamins
Vitamin C
15.9 mg
21%
Folate, total
222 µg
Folate, DFE
230 µg DFE
58%
Vitamin B-1 (Thiamin)
0.18 mg
16%
Vitamin B-2 (Riboflavin)
0.161 mg
15%
Vitamin B-3 (Niacin)
1.117 mg
8%
Vitamin B-5 (Pantothenic acid)
0.456 mg
9%
Vitamin B-6
0.235 mg
18%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
4201 IU
180%
Vitamin E
2.43 mg
16%
Vitamin D
0 IU
0%
Vitamin K
215.4 µg
239%
Isoflavones, total
0.08 mg
Minerals
Calcium, Ca
66 mg
7%
Magnesium, Mg
57 mg
18%
Phosphorus, P
90 mg
13%
Iron, Fe
2.62 mg
15%
Potassium, K
457 mg
10%
Sodium, Na
251 mg
17%
Zinc, Zn
0.95 mg
12%
Copper, Cu
0.234 mg
26%
Selenium, Se
2.6 µg
5%
Manganese, Mn
5.154 mg
286%
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Ingredients
Ingredient description | Matched product |
---|---|
1/2 pound (230 grams) dried chickpeas, cooked until soft and tender | Chickpeas · (garbanzo beans, bengal gram) · mature seeds · raw - 230 g |
6 tablespoon olive oil | Oil · olive · salad or cooking - 6 tbsp |
1 pound (450 grams) spinach, washed | Spinach · raw - 450 g |
A hefty 1-inch slice from a country loaf or about 2 slices from sandwich loaf bread (2.5 ounces or 75 grams), crusts removed and cut inset small cubes | Bread · italian - 75 g |
1/2 cup (4 ounces) tomato sauce | Tomato products · canned · sauce - 0.5 cup |
3 garlic cloves, thinly sliced | Garlic · raw - 3 clove |
1/2 teaspoon ground cumin | Spices · cumin seed - 0.5 tsp, whole |
Pinch of red pepper flakes | Spices · pepper · red or cayenne - 1 g |
1 1/2 tablespoons red wine vinegar | Vinegar · red wine - 1.5 tbsp |
1/2 teaspoon smoked paprika | Spices · paprika - 0.5 tsp |
Salt | Salt · table - 0.5 tsp |
Freshly ground black pepper | Spices · pepper · black - 0.25 tsp, ground |
Lemon juice, to taste | Lemon juice · raw - 1 lemon yields |
Possible differences in nutritional values
All the nutritional values are calculated based on the above products from HappyForks. The precise nutritional values of your recipe may differ due to the use of some specific foods, which not always have a perfect fit in HappyForks. The ingredients used in the recipe may have also different nutritional values than those in our database.
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.