Recipe details

Gooey cinnamon cake

Sweets / Dairy, egg

  • sugars
  • wheat flour
  • butter
  • egg
  • syrups
  • milk
  • cream
  • vanilla extract
  • baking powder
  • cinnamon
  • salt

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Preparation & details:

www.davidlebovitz.com/2012/11/smitten-kitchen-gooey-cinnamon-cake-recipe/

Source: David Lebovitz

110 recipes on HappyForks

Nutrition Facts label

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Amount per 100 g

  • Energy (calories): 405 kcal 19%
  • Protein: 3.95 g 7%
  • Fat: 19.62 g Why gray? Help 40%
  • Carbohydrates: 54.47 g 22%

Calorie breakdown

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  • Protein: 4% 16 kcal
  • Fat: 43% 173 kcal
  • Carbohydrates: 53% 214 kcal

Omega 6 : Omega 3

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1:1 20:1 8:1

gooey cinnamon cake

CC BY-SA 2.0 / AlexiUeltzen

General

  • Energy

    405 kcal

    19%

  • Water

    20.8 g

    1%

Carbohydrates

  • Carbohydrate

    54.47 g

    22%

  • Fiber

    0.8 g

    3%

  • Sugars, total

    34.66 g

  • Starch

    0 g

Lipids

  • Total lipid (fat)

    19.62 g

    40%

  • Total polyunsaturated

    0.948 g

  • Omega 3 (n-3)

    0.072 g

    5%

  • Omega 6 (n-6)

    0.567 g

    5%

  • Total monounsaturated

    5.172 g

  • Total saturated

    12.059 g

    as low as possible

  • Total trans

    0.686 g

    as low as possible

  • Cholesterol

    78 mg

    as low as possible

Protein + aminoacids

  • Protein

    3.95 g

    7%

  • Tryptophan

    0.05 g

    16%

  • Threonine

    0.13 g

    10%

  • Isoleucine

    0.163 g

    13%

  • Leucine

    0.299 g

    11%

  • Lysine

    0.158 g

    6%

  • Methionine + Cystine

    0.164 g

    13%

  • Methionine

    0.085 g

  • Cystine

    0.079 g

  • Phenylalanine + Tyrosine

    0.338 g

    16%

  • Phenylalanine

    0.202 g

  • Tyrosine

    0.136 g

  • Valine

    0.195 g

    13%

Vitamins

  • Vitamin C

    0 mg

    0%

  • Folate, total

    11 µg

  • Folate, DFE

    11 µg DFE

    3%

  • Vitamin B-1 (Thiamin)

    0.041 mg

    4%

  • Vitamin B-2 (Riboflavin)

    0.07 mg

    6%

  • Vitamin B-3 (Niacin)

    0.343 mg

    2%

  • Vitamin B-5 (Pantothenic acid)

    0.275 mg

    6%

  • Vitamin B-6

    0.028 mg

    2%

  • Vitamin B-12 (Cobalamin)

    0.13 µg

    5%

  • Vitamin A

    632 IU

    27%

  • Vitamin E

    0.63 mg

    4%

  • Vitamin D

    20 IU

    3%

  • Vitamin K

    1.8 µg

    2%

  • Isoflavones, total

    0 mg

Minerals

  • Calcium, Ca

    57 mg

    6%

  • Magnesium, Mg

    8 mg

    3%

  • Phosphorus, P

    104 mg

    15%

  • Iron, Fe

    0.53 mg

    3%

  • Potassium, K

    129 mg

    3%

  • Sodium, Na

    107 mg

    7%

  • Zinc, Zn

    0.36 mg

    5%

  • Copper, Cu

    0.05 mg

    6%

  • Selenium, Se

    11.4 µg

    21%

  • Manganese, Mn

    0.232 mg

    13%

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Ingredients

Ingredient description Matched product
Cookie base
1 1/2 cups (190g) flour Wheat flour · white · all-purpose · unenriched - 1.5 cup
2 teaspoons baking powder (aluminum-free) Leavening agents · baking powder · low-sodium - 2 tsp
1/4 teaspoon salt Salt · table - 0.25 tsp
8 tablespoons (115g) unsalted butter, at room temperature Butter · without salt - 8 tbsp
3/4 cup (150g) sugar Sugars · granulated - 0.75 cup
1 large egg, at room temperature Egg · whole · raw · fresh - 1 large
1/4 cup (60ml) whole milk Milk · whole · 3.25% milkfat · without added vitamin A and vitamin D - 0.25 cup
Soft gooey layer
1/4 cup (60ml) light corn syrup or golden syrup Syrups · corn · light - 0.25 cup
1/4 cup (60ml) whole milk or heavy cream Cream · fluid · heavy whipping - 0.25 cup, fluid (yields 2 cups whipped)
1 tablespoon vanilla extract Vanilla extract - 1 tbsp
12 tablespoons (170g) unsalted butter, at room temperature Butter · without salt - 12 tbsp
1 cup plus 2 tablespoons (225g) sugar Sugars · granulated - 225 g
1/4 teaspoon salt Salt · table - 0.25 tsp
1 large egg, at room temperature Egg · whole · raw · fresh - 1 large
1 1/4 (155g) cups flour Wheat flour · white · all-purpose · unenriched - 1.25 cup
Cinnamon topping
2 tablespoons sugar Sugars · granulated - 2 tbsp
1 1/2 teaspoons ground cinnamon Spices · cinnamon · ground - 1.5 tsp

Possible differences in nutritional values

All the nutritional values are calculated based on the above products from HappyForks. The precise nutritional values of your recipe may differ due to the use of some specific foods, which not always have a perfect fit in HappyForks. The ingredients used in the recipe may have also different nutritional values than those in our database.

About Nutrition Facts

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  • Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
  • Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.

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  • RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
  • AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
  • UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.