- Protein: 55%
- Fat: 44%
- Carbs: 1%
Found 12 products
- Protein: 54%
- Fat: 45%
- Carbs: 1%
- Protein: 77%
- Fat: 21%
- Carbs: 2%
- Protein: 75%
- Fat: 23%
- Carbs: 2%
- Protein: 51%
- Fat: 48%
- Carbs: 1%
Pork · cured · ham · with natural juices · rump · bone-in · separable lean only · heated · roasted
- 137 kcal
- Protein: 71%
- Fat: 28%
- Carbs: 1%
- Protein: 48%
- Fat: 51%
- Carbs: 1%
Pork · cured · ham · with natural juices · shank · bone-in · separable lean only · heated · roasted
- 145 kcal
- Protein: 68%
- Fat: 31%
- Carbs: 1%
- Protein: 64%
- Fat: 33%
- Carbs: 3%
- Protein: 70%
- Fat: 26%
- Carbs: 3%
- Protein: 72%
- Fat: 25%
- Carbs: 3%
Pork · cured · ham · with natural juices · whole · boneless · separable lean only · heated · roasted
- 113 kcal
- Protein: 73%
- Fat: 24%
- Carbs: 3%
The charts on list show calorie breakdown. Other values apply for 100g of products.