- Protein: 55%
- Fat: 45%
- Carbs: 0%
Found 116 products
1 more Beef · bottom sirloin · tri-tip roast
Beef · brisket · flat half · separable lean only · trimmed to 1/8" fat · choice · cooked · braised
- 203 kcal
- Protein: 70%
- Fat: 30%
- Carbs: 0%
3 more Beef · brisket
Beef · chuck · arm pot roast · separable lean only · trimmed to 0" fat · choice · cooked · braised
- 212 kcal
- Protein: 67%
- Fat: 33%
- Carbs: 0%
2 more Beef · chuck · arm pot roast
Beef · chuck · clod roast · separable lean only · trimmed to 0" fat · choice · cooked · roasted
- 171 kcal
- Protein: 65%
- Fat: 35%
- Carbs: 0%
- Protein: 55%
- Fat: 45%
- Carbs: 0%
1 more Beef · chuck eye Country-Style ribs · boneless
- Protein: 56%
- Fat: 44%
- Carbs: 0%
1 more Beef · chuck eye roast · boneless
- Protein: 52%
- Fat: 48%
- Carbs: 0%
1 more Beef · chuck eye steak · boneless
- Protein: 68%
- Fat: 32%
- Carbs: 0%
2 more Beef · chuck · mock tender steak
Beef · chuck · short ribs · boneless · separable lean only · trimmed to 0" fat · choice · raw
- 175 kcal
- Protein: 44%
- Fat: 55%
- Carbs: 1%
1 more Beef · chuck · short ribs
Beef · chuck · top blade · separable lean only · trimmed to 0" fat · choice · cooked · broiled
- 217 kcal
- Protein: 51%
- Fat: 49%
- Carbs: 0%
- Protein: 43%
- Fat: 55%
- Carbs: 2%
1 more Beef · chuck · under blade center steak
- Protein: 56%
- Fat: 44%
- Carbs: 0%
- Protein: 58%
- Fat: 40%
- Carbs: 1%
- Protein: 56%
- Fat: 44%
- Carbs: 0%
Beef · composite of trimmed retail cuts · separable lean only · trimmed to 0" fat · choice · cooked
- 219 kcal
- Protein: 58%
- Fat: 42%
- Carbs: 0%
The charts on list show calorie breakdown. Other values apply for 100g of products.