Beef · chuck · arm pot roast · separable lean only · trimmed to 0" fat · choice · cooked · braised
- 212 kcal
- Protein: 67%
- Fat: 33%
- Carbs: 0%
Found 15 products
Beef · chuck · arm pot roast · separable lean only · trimmed to 0" fat · select · cooked · braised
- 195 kcal
- Protein: 73%
- Fat: 27%
- Carbs: 0%
Beef · chuck · blade roast · separable lean only · trimmed to 0" fat · all grades · cooked · braised
- 253 kcal
- Protein: 53%
- Fat: 47%
- Carbs: 0%
Beef · chuck · mock tender steak · boneless · separable lean only · trimmed to 0" fat · all grades · cooked · braised
Chuck
- 190 kcal
- Protein: 70%
- Fat: 30%
- Carbs: 0%
Beef · chuck · mock tender steak · boneless · separable lean only · trimmed to 0" fat · choice · cooked · braised
Chuck
- 197 kcal
- Protein: 68%
- Fat: 32%
- Carbs: 0%
Beef · chuck · mock tender steak · boneless · separable lean only · trimmed to 0" fat · select · cooked · braised
Chuck
- 181 kcal
- Protein: 73%
- Fat: 27%
- Carbs: 0%
Beef · chuck · short ribs · boneless · separable lean only · trimmed to 0" fat · all grades · cooked · braised
Chuck
- 240 kcal
- Protein: 48%
- Fat: 52%
- Carbs: 0%
Beef · chuck · short ribs · boneless · separable lean only · trimmed to 0" fat · choice · cooked · braised
Chuck
- 250 kcal
- Protein: 46%
- Fat: 54%
- Carbs: 0%
Beef · chuck · short ribs · boneless · separable lean only · trimmed to 0" fat · select · cooked · braised
Chuck
- 224 kcal
- Protein: 51%
- Fat: 49%
- Carbs: 0%
Beef · chuck · under blade pot roast · boneless · separable lean only · trimmed to 0" fat · all grades · cooked · braised
Chuck
- 216 kcal
- Protein: 56%
- Fat: 44%
- Carbs: 0%
Beef · chuck · under blade pot roast · boneless · separable lean only · trimmed to 0" fat · choice · cooked · braised
Chuck
- 231 kcal
- Protein: 56%
- Fat: 44%
- Carbs: 0%
Beef · chuck · under blade pot roast · boneless · separable lean only · trimmed to 0" fat · select · cooked · braised
Chuck
- 216 kcal
- Protein: 61%
- Fat: 39%
- Carbs: 0%
Beef · chuck · under blade steak · boneless · separable lean only · trimmed to 0" fat · all grades · cooked · braised
Chuck
- 219 kcal
- Protein: 57%
- Fat: 43%
- Carbs: 0%
Beef · chuck · under blade steak · boneless · separable lean only · trimmed to 0" fat · choice · cooked · braised
Chuck
- 222 kcal
- Protein: 56%
- Fat: 44%
- Carbs: 0%
Beef · chuck · under blade steak · boneless · separable lean only · trimmed to 0" fat · select · cooked · braised
Chuck
- 215 kcal
- Protein: 60%
- Fat: 40%
- Carbs: 0%
The charts on list show calorie breakdown. Other values apply for 100g of products.